Yang Er Fresh Spicy Hot Pot Noodle & Rice Noodle Shop (Longtang Branch)
小吃快餐 · ⭐ 4.2
Longtang Residential Area, Longtang Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Longtang Residential Area, Longtang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried pork belly with pig liver, Braised Pork Noodles, Signature Noodles with Spicy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.2
- Address: Longtang Residential Area, Longtang Road
- Popular dishes: Stir-fried pork belly with pig liver, Braised Pork Noodles, Signature Noodles with Spicy Sauce, Braised Beef in Red Sauce, Egg and Pork Stir-fry
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Dishes
Stir-fried pork belly with pig liverA Chinese stir-fry dish made with pork belly and pig liver. Slice the pork belly and marinate the pig liver in rice wine and soy sauce. Stir-fry pork belly until oil is released, then quickly add pig liver and season with soy sauce, salt, scallions, ginger, and garlic.
Braised Pork NoodlesA dish of rice noodles served with slow-cooked pork in a savory sauce made from soy sauce and spices.
Signature Noodles with Spicy SauceSignature mixed sauce noodles feature hand-pulled noodles tossed with a rich sauce made from minced pork, doubanjiang, sweet bean sauce, and aromatics like scallions, ginger, and garlic. Add cucumber ribbons and bean sprouts for extra texture.
Braised Beef in Red SauceBraised beef is a dish made primarily with beef, blanched and then simmered slowly with scallions, ginger, star anise, soy sauce, cooking wine, and sugar until the beef becomes tender.
Egg and Pork Stir-fryA classic Chinese home-style dish made by stir-frying eggs with pork, seasoned with scallions and ginger for a savory, satisfying flavor.
Spicy Pork Stir-Fry NoodlesChili stir-fried meat with noodles is a home-style noodle dish made primarily from pork, fresh chili peppers, and noodles. First, slice the pork thinly and stir-fry it together with the chili peppers, adding seasonings. Meanwhile, cook the noodles until tender, then drain and mix them thoroughly with the stir-fried pork and chili to allow the noodles to fully absorb the savory meat juices and spicy aroma of the chili.
Sautéed Green Beans with Minced PorkA classic home-style dish made by stir-frying fresh green beans with minced pork, seasoned with garlic and ginger for a savory and satisfying flavor.