Pang Pang Hao Rou Jia Mo (Guolan Golf Club House Store)
小吃快餐 · ⭐ 3.9
Shop No. 8, Building 13, Plot C, Guanlan Yuyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 8, Building 13, Plot C, Guanlan Yuyuan Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Baijimomo, Single Noodle, 口水凉面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop No. 8, Building 13, Plot C, Guanlan Yuyuan Residential Community
- Popular dishes: Single Baijimomo, Single Noodle, 口水凉面, Lamb Soup with Flatbread, Mutton Noodle Soup
China trip · China travel
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Dishes
Single BaijimomoSingle Baijimomo is a traditional Chinese wheat-based food, made primarily from flour, with a crispy exterior and soft interior. It is usually steamed, offering a crisp texture and is a specialty snack from Shaanxi province.
Single NoodleSingle noodle is a dish made mainly with noodles, combined with vegetables, meat, or seafood. The noodles are usually cooked and mixed with seasonings and side dishes, offering a smooth texture and delicious taste.
口水凉面口水凉面是一道以煮熟的面条为主料，搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜，再淋上由酱油、醋、糖、蒜末、辣椒油等调制的酱汁制成的凉拌面。面条通常经过过冷水处理，口感爽滑，搭配清爽的蔬菜和浓郁的酱汁，适合夏季食用。
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
Mutton Noodle SoupMutton vermicelli soup is made with mutton as the main ingredient, combined with vermicelli, ginger slices, green onions, and other seasonings, then slowly stewed. After the mutton becomes tender, vermicelli is added and cooked until transparent, then seasoned.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Xi'an Cold NoodlesXi'an cold noodles are primarily made from wheat flour, paired with shredded cucumber and bean sprouts, then dressed with a sauce made from vinegar, chili oil, and garlic paste, and mixed well to serve.
Spicy Sour Noodle Soup with Bone BrothBone broth spicy rice noodles made with sweet potato noodles, pork bone broth, and vegetables like bean sprouts, wood ear mushrooms, and carrots, topped with chili oil, vinegar, garlic, and green onions.