Changsha Stinky Tofu
小吃快餐 · ⭐ 3.7
No. 4, Jindong Convenience Market, Xu Tan East Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Jindong Convenience Market, Xu Tan East Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Crispy Potato, Angus Beef Skewers, Soup-filled Stinky Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 4, Jindong Convenience Market, Xu Tan East Street
- Popular dishes: Sichuan Crispy Potato, Angus Beef Skewers, Soup-filled Stinky Tofu, Premium Hand-held Beef, Garlic Pork Ribs
China trip · China travel
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Dishes
Sichuan Crispy PotatoSichuan crispy potato is a Sichuan dish made with potatoes fried until crispy and soft inside. It is usually seasoned with chili, Sichuan peppercorns, and other spices, offering a crunchy texture with a spicy and numbing flavor.
Angus Beef SkewersSkewered Angus beef made from premium Angus beef, cut into uniform pieces and grilled or pan-fried after marinating to retain its tender flavor.
Soup-filled Stinky TofuSteamed stuffed stinky tofu is a specialty snack, primarily made with stinky tofu and pork filling. The pork filling is seasoned and inserted into the tofu, then steamed to allow the broth from the filling to fully penetrate the tofu, creating a soup-filled effect.
Premium Hand-held BeefPremium hand-held beef is a specialty dish made with high-quality beef shank, which is braised and then served by hand. The meat is tender and flavorful, with a rich braising aroma.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Black Pepper Large Fragrant PigBlack Pepper Large Fragrant Pig is a dish made with large pieces of pork, marinated with black pepper and chili, then pan-fried. The meat is tender, with a spicy and fragrant flavor.