Ke Na Ne Traditional Rice Noodle Snack (Harmony Branch)
小吃快餐 · ⭐ 4.2
4th Floor, Harmony Square, Xiaokang Avenue
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Harmony Square, Xiaokang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Spring Rolls, Mixed Cold Rice Noodles, Braised and Roasted Pig Trotters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 4.2
- Address: 4th Floor, Harmony Square, Xiaokang Avenue
- Popular dishes: Yunnan Spring Rolls, Mixed Cold Rice Noodles, Braised and Roasted Pig Trotters, Skilled Burned Ermu, Jianshui Burnt Tofu
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Dishes
Yunnan Spring RollsYunnan spring rolls are made with thin rice paper wrapped around fresh vegetables, bean sprouts, shredded carrots, and stir-fried meat, then served with a spicy-sour dipping sauce.
Mixed Cold Rice NoodlesA refreshing cold dish made with rice noodles and assorted vegetables, dressed in a tangy and spicy sauce.
Braised and Roasted Pig TrottersBraised and roasted pig trotters made with tender pork legs, simmered in a savory broth and then grilled to perfection.
Skilled Burned ErmuA Yunnan specialty snack made by grilling glutinous rice cakes with vegetables or meat, resulting in a crispy exterior and chewy interior.
Jianshui Burnt TofuJianshui burned tofu is a dish featuring tofu as the main ingredient. The tofu is cut into cubes, pan-fried until slightly golden, then simmered with soy sauce, chili, garlic, and other seasonings to absorb the flavorful broth.
Signature Mini Meat SkewersFresh pork or beef is marinated in a secret sauce, then grilled on skewers for a savory and aromatic bite.
Premium Grilled TilapiaFresh tilapia marinated and grilled over charcoal until crispy outside and tender inside, served with a special sauce.
Boiled Meat Rice NoodlesA Yunnan specialty featuring rice noodles and pork slices quickly blanched in a savory broth, served with vegetables for a light yet flavorful meal.
Yunnan-style Small Pot Rice NoodlesYunnan-style small pot rice noodles are made with rice noodles, pork, ham, bean sprouts, and chives, cooked in a special sauce and broth. The noodles and ingredients are simmered together in a small pot with seasonings and broth to blend the flavors.
Porcini Mushroom Fried RiceBeefsteak mushroom stewed rice is primarily made with beefsteak mushrooms and rice. After washing and slicing the mushrooms, they are cooked together with rinsed rice in a pot, adding适量 water and seasonings. The mixture is simmered over heat until the rice is fully cooked and the mushrooms are well infused with flavor. This dish combines the fresh aroma of mushrooms with the soft and sticky texture of rice.
Mengzi Chrysanthemum Hot Pot Rice NoodlesA Yunnan specialty dish featuring tender chicken, ham, vegetables, and rice noodles served in hot broth, with chrysanthemum flowers for aroma and visual appeal.
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.