Lanzhou Noodles (Zhengda Store)
小吃面食 · ⭐ 3.7
No. 394, Wuyi Zhong Road, Guanzheng Building
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 394, Wuyi Zhong Road, Guanzheng Building. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanzhou Fried Rice, Cold-Mixed Greens, Potato and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 394, Wuyi Zhong Road, Guanzheng Building
- Popular dishes: Lanzhou Fried Rice, Cold-Mixed Greens, Potato and Pork Noodles, Stir-Fried Knife-Sliced Noodles, Tomato Beef Noodles
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Dishes
Lanzhou Fried RiceLanzhou fried rice is a Chinese main dish made with rice, eggs, carrots, green peas, ham or cured meat, stir-fried together. First, the rice is separated and then ingredients and seasonings are added and mixed thoroughly until cooked.
Cold-Mixed GreensA refreshing dish made by mixing blanched greens with garlic, sesame oil, soy sauce, and vinegar for a light and crisp flavor.
Potato and Pork NoodlesA Chinese dish featuring stir-fried potatoes and pork served over noodles, offering a savory and satisfying meal.
Stir-Fried Knife-Sliced NoodlesStir-fried knife-cut noodles is a Chinese stir-fry dish primarily made with knife-cut noodles, typically cooked together with vegetables and meat. The process involves placing boiled knife-cut noodles along with sliced greens and meat pieces into a hot pan, then quickly stir-frying them with seasonings until well combined.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Garlic Chives Stir-Fried Pork with RiceA savory dish of stir-fried pork and garlic chives served over steamed rice, known for its rich aroma and balanced flavor.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
红烧鸡块盖浇面红烧鸡块盖浇面以鸡腿肉或鸡胸肉切块，用酱油、料酒、姜片等调料腌制后炖煮至入味，再与煮熟的面条混合，淋上浓稠的酱汁。鸡肉软嫩，酱汁浓郁，搭配热腾腾的面条。
Braised Garlic Shoots with Pork over NoodlesA savory dish of stir-fried garlic shoots and pork served over hot noodles, offering a rich, aromatic flavor.
Egg NoodlesEgg ramen is made with fresh noodles, boiled eggs, and water or broth. Noodles are usually hand-pulled or machine-made; eggs are either sliced or whole, sometimes scrambled into the noodles for a 'egg flower' effect. Seasoned with salt and soy sauce, often with green onions or cilantro.