Xiaomao Lu Meat House (Longyu Garden Branch)
其他美食 · ⭐ 3.4
80 meters east of the northwest gate of Longyu Garden
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 80 meters east of the northwest gate of Longyu Garden. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Red Chili with Donkey Intestine, Spicy Stir-fried Turnip, Braised Eggplant in Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 其他美食
- Rating: 3.4
- Address: 80 meters east of the northwest gate of Longyu Garden
- Popular dishes: Stir-Fried Red Chili with Donkey Intestine, Spicy Stir-fried Turnip, Braised Eggplant in Sauce, Sauce Donkey Shank, Soy Sauce Braised Donkey Meat
China trip · China travel
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Dishes
Stir-Fried Red Chili with Donkey IntestineA spicy stir-fry dish featuring red chili and donkey intestine, known for its bold flavor and unique texture.
Spicy Stir-fried TurnipA spicy stir-fried dish made with turnip and chili, known for its crisp texture and bold flavor.
Braised Eggplant in SauceStir-fried eggplant with sauce is a dish where eggplant slices are cooked or fried until soft, then mixed with a seasoned sauce containing soy sauce, garlic, green onions, sugar, and vinegar.
Sauce Donkey ShankSauce Donkey Shank features tender donkey meat slow-cooked in a savory sauce with spices, offering rich flavor and soft texture.
Soy Sauce Braised Donkey MeatBraised donkey meat is a dish primarily made with donkey meat, which is marinated and then stewed or braised. It is typically seasoned with spices such as soy sauce, star anise, cassia bark, and Sichuan pepper to enhance flavor and achieve a tender texture.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Donkey Meat Steamed DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed to perfection. The recipe emphasizes balanced filling and soft wrappers while preserving the natural flavor of the ingredients.