Dodo Sushi
日料 · ⭐ 3.9
No. 378 Taishan Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 378 Taishan Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Ice Rice, Four-color Treasure Boat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 日料
- Rating: 3.9
- Address: No. 378 Taishan Road
- Popular dishes: Salmon Sashimi, Ice Rice, Four-color Treasure Boat, Moonlight Box, Moonlight Treasure Box Sashimi Platter
China trip · China travel
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Ice RiceA refreshing dessert made with chilled rice, fruits, and sweet syrup, perfect for summer.
Four-color Treasure BoatA colorful Chinese dish featuring shrimp, fish, chicken, and vegetables steamed together in a boat-shaped presentation, symbolizing good fortune.
Moonlight BoxMoonlight Box is a dish featuring shrimp, eggs, and carrots. Shrimp mixed with egg liquid is steamed, then topped with shredded carrots for a layered visual effect. Cooking requires precise heat control to ensure tender shrimp and smooth egg custard.
Moonlight Treasure Box Sashimi PlatterA premium sashimi platter featuring fresh salmon, tuna, and sea scallops, served chilled with crisp vegetables for a refreshing and elegant dining experience.
泡菜军舰泡菜军舰是以米饭和泡菜为主要食材制成的料理，将泡菜铺在寿司饭上，再用海苔包裹成军舰形状，通常搭配酱油或芥末食用。
Grilled Salmon Hand RollFresh salmon is lightly grilled and wrapped in sushi rice with a touch of wasabi, offering a rich, savory flavor.
Fried ShrimpFried shrimp is a dish made primarily with fresh shrimp, which is marinated and then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The shrimp's exterior is crunchy while the inside remains tender and juicy.
Sweet and Sour GingerA cold dish made by marinating thin slices of young ginger in a sweet and sour sauce, resulting in a crisp, tangy flavor that stimulates the appetite.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Crab RollA dish made with fresh crab meat, shrimp, and vegetables wrapped in thin pancakes and steamed for a tender, savory flavor.