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Crystal Bar at the Grand Lobby of the Peninsula Beijing, Financial Street

咖啡 · ⭐ 4.4

No. 1 Jinchengfang East Street, Level 1, The Ritz-Carlton Beijing, Financial Street (adjacent to Financial Street Shopping Center)

Dishes

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  Special联名 Afternoon Tea

  A joint-branded afternoon tea blending Chinese and Western elements, featuring delicate pastries like mini cakes, macarons, and scones, paired with black tea or coffee. Main ingredients include flour, eggs, cream, sugar, fruits, and tea leaves, prepared by baking and mixing.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Ginger Jujube Rose Milk Tea

  Ginger jujube rose milk tea is made with ginger, red dates, and rose, combined with milk and black tea. It has a sweet taste with a subtle rose fragrance and the spiciness of ginger.
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  Chocolate Cheesecake

  Chocolate cheesecake is a dessert made primarily with chocolate and cream cheese, blended through baking to create a rich chocolate and cheese flavor. The cake is moist and细腻 (smooth), with a complex texture, and a dusting of cocoa powder on top adds a subtle interplay of bitterness and sweetness.
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  Chocolate Jasmine Tea Cake

  Chocolate jasmine tea cake is a dessert that combines the flavors of chocolate and jasmine tea. It is mainly made from flour, sugar, cocoa powder, jasmine tea, and eggs, and is baked to perfection. The texture is rich, with a strong chocolate aroma and a subtle jasmine tea fragrance.
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  Pistachio Blackberry Cake

  Pistachio blackberry cake is a dessert made primarily with pistachios and blackberries, typically baked from a mixture of pistachio crumbs and blackberries, offering a rich texture with nutty aroma and fruity acidity.
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  Cao Xueqin Kite-Themed Afternoon Tea

  The Cao Xueqin kite-themed afternoon tea features handmade Chinese pastries like mung bean cake, lotus seed paste pastry, and chrysanthemum pastry, paired with black tea or jasmine tea. Made using traditional techniques, the pastries are delicately shaped and highlight the natural flavors of the ingredients.
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  Dessert

  Dessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
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  Pecan Red Bean Cinnamon Cake

  Pecan red bean cinnamon cake is made with pecans, red beans, and cinnamon, using baking techniques. It has a sweet flavor with nutty and aromatic notes.
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  Duanmu Liangjin Duo-Ren Afternoon Tea

  Duanmu Liangjin couple's afternoon tea includes delicate pastries and drinks, featuring cakes, macarons, scones, sandwiches, and black tea or coffee. Made by baking and hand assembly, served as a sweet and beverage pairing.
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  Red Velvet Strawberry Cake

  Red velvet strawberry cake is a dessert with a red velvet sponge base, topped with cream frosting and fresh strawberries. Ingredients include all-purpose flour, cocoa powder, eggs, sugar, vegetable oil, white vinegar, red food coloring, and cream cheese frosting made from whipped cream, cream cheese, and powdered sugar.
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  Assorted Bagel Sandwich

  Assorted Bagel Sandwich is made with various flavored bagels paired with fresh vegetables, cheese, and meat, offering a rich taste and balanced nutrition.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  Yihe Garden Afternoon Tea Collaboration

  A joint afternoon tea with the Summer Palace features delicate pastries and teas, using glutinous rice flour, red bean paste, mung bean cake, cream, fruits, and black or oolong tea. The rice flour is steamed and filled with bean paste, paired with handmade sweets, and tea is brewed traditionally from Chinese leaves.
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  Cai Bai Jewelry Collab Afternoon Tea

  A joint afternoon tea featuring Chinese pastries and精致 desserts, including handmade cakes, fruit tarts, mini sandwiches, and specialty drinks. Ingredients: flour, eggs, cream, fruits, tea. Methods: baking and hand assembly.
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  Cranberry Scone

  Cranberry scones are baked treats made primarily from flour, butter, sugar, milk, and dried cranberries. The dough is formed by mixing flour and butter, then adding sugar and cranberries, followed by milk to achieve the right consistency. After shaping, they are baked until golden brown.
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  Baozi Sandwich Mystery Box

  Baozi Sandwich Mystery Box is a mysterious combination of various flavored baozi sandwiches, containing different fillings and ingredients such as ham, eggs, vegetables, etc. It is made by baking, with a crispy crust and soft interior.
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  Estee Lauder Collaborative Afternoon Tea

  Estee Lauder Collaborative Afternoon Tea is a special afternoon tea that combines fashion and cuisine, featuring delicate pastries and drinks. Main ingredients include cakes, sandwiches, and small cookies, made using baking and cold processing methods.
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  Macaron

  Macarons are French pastries made from almond powder, egg whites, and sugar. They are characterized by their colorful shells and soft interiors, with a small and delicate appearance. The preparation involves whipping egg whites and sugar to stiff peaks, then mixing them with almond powder to form a batter, which is finally baked.

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