Hi Chao Hi Chao · Home-Style Egg Fried Rice (Tianhe Tianhe Plaza Branch)
小吃快餐 · ⭐ 3.9
No. 121, Tianhe Plaza, Zhuqiao Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 121, Tianhe Plaza, Zhuqiao Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Free-range Eggs, Boiled Heart of Cabbage, Red Onion Beef and Egg Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 121, Tianhe Plaza, Zhuqiao Town
- Popular dishes: Braised Free-range Eggs, Boiled Heart of Cabbage, Red Onion Beef and Egg Fried Rice, Classic Ham and Free-range Egg Fried Rice, Long-boiled Pork Rib Soup
China trip · China travel
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Dishes
Braised Free-range EggsA traditional Chinese dish made by slow-cooking free-range eggs in a savory sauce with spices like star anise and cinnamon.
Boiled Heart of CabbageA dish featuring heart-shaped cabbage quickly blanched in boiling water and dressed with a light sauce, preserving its freshness and nutrients.
Red Onion Beef and Egg Fried RiceA savory fried rice dish featuring tender beef, fresh eggs, and fragrant red onions, stir-fried with seasoned rice.
Classic Ham and Free-range Egg Fried RiceClassic ham and free-range egg fried rice made with fresh eggs, diced ham, and seasoned rice for a savory, satisfying dish.
Long-boiled Pork Rib SoupA traditional Chinese soup made by slow-cooking pork ribs with vegetables like corn and carrots for several hours, resulting in a rich, savory broth.
Mixed Mushroom and Vegetable Fried Rice with Free-Range EggsMixed mushroom and vegetable fried rice with free-range eggs is made with rice, various mushrooms, fresh vegetables, and free-range eggs. It is stir-fried quickly in a hot pan for a rich and balanced flavor.
Sour Cabbage and Pork Stir-Fried Rice with Free-Range EggsA savory dish made by stir-frying sour cabbage, pork strips, and free-range eggs with rice for a tangy, satisfying meal.
Kimchi Pork Fried Rice with EggA savory Korean-style fried rice dish made with pork belly, kimchi, and eggs, stir-fried to perfection.
Fish Ball SoupFish ball soup is made by cooking fish balls crafted from fresh fish meat in water or broth. Main ingredients include fish, egg white, starch, and seasonings. Fish balls are typically round and smooth. Add葱姜, salt, or vegetables and seafood to enhance flavor.