Pho Time Vietnamese Noodle Time Restaurant (Tiejian Plaza Branch)
Southeast Asian cuisine · ⭐ 4.0
Annex 206, No. 47, Donghua 1st Road (2nd floor, next to the basketball court center; accessible via escalator from Bubu Chicken on 1st floor or观光 elevator)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Annex 206, No. 47, Donghua 1st Road (2nd floor, next to the basketball court center; accessible via escalator from Bubu Chicken on 1st floor or观光 elevator). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Taco, Mexican Tortilla, Singapore Seafood Laksa Noodles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Southeast Asian cuisine
- Rating: 4.0
- Address: Annex 206, No. 47, Donghua 1st Road (2nd floor, next to the basketball court center; accessible via escalator from Bubu Chicken on 1st floor or观光 elevator)
- Popular dishes: Mexican Taco, Mexican Tortilla, Singapore Seafood Laksa Noodles, Time Special Vietnamese Beef Noodle Soup, River Rice Noodles Time
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Dishes
Mexican TacoA Mexican taco is a traditional Mexican snack made with corn tortillas as the base, filled with slow-cooked tender meat and vegetables. The meat is simmered until soft and juicy, then combined with chopped lettuce, tomato, and onion. Finally, lemon juice or sour cream is added to enhance the flavor.
Mexican TortillaA Mexican tortilla is a thin flatbread made from corn or wheat flour, typically cooked on a flat pan. Main ingredients include flour, water, and salt, often served with beef, chicken, beans, vegetables, cheese, and sauces like salsa or guacamole.
Singapore Seafood Laksa NoodlesA Southeast Asian noodle dish featuring a rich coconut milk broth with shrimp, fish, and clams, served with rice noodles and aromatic spices.
Time Special Vietnamese Beef Noodle SoupA flavorful Vietnamese beef noodle soup featuring tender beef, rice noodles, fresh herbs, and a savory broth made from slow-cooked beef bones.
River Rice Noodles TimeA Cantonese dish featuring rice noodles stir-fried with beef, bean sprouts, and cilantro, offering a savory and satisfying taste.
Thai Tom Yum Seafood NoodlesA spicy and sour Thai-style noodle soup with seafood, made using traditional Tom Yum spices.
Thai Lemongrass Grilled Chicken CutletFresh chicken breast marinated in Thai herbs like lemongrass and lime leaves, then grilled over charcoal for a fragrant, tender dish.
Corn Chips with Tomato SalsaCrispy corn chips served with a fresh tomato salsa made from diced tomatoes and herbs, offering a light and tangy flavor.
Vietnamese Spring RollsFresh rice paper rolls filled with vegetables, shrimp, pork, and vermicelli, served with fish sauce dip.
Lemongrass Chicken CutletLemongrass chicken cutlets are made from chicken breast marinated with lemongrass, garlic, and ginger, then pan-fried. The meat absorbs the flavors and develops a golden crust while retaining the lemongrass aroma and tender texture.