Jiali Mengdou Children's Nutritional Food Restaurant (Huiju Store)
小吃快餐 · ⭐ 3.8
Tongle Hui, 2nd Floor, Huiju Shopping Mall (opposite Kaidisi Children's Paradise)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tongle Hui, 2nd Floor, Huiju Shopping Mall (opposite Kaidisi Children's Paradise). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dory Fish Vegetable Dumplings, Yam Red Date Purple Yam Steamed Buns, Italian Tomato Beef Risotto.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: Tongle Hui, 2nd Floor, Huiju Shopping Mall (opposite Kaidisi Children's Paradise)
- Popular dishes: Dory Fish Vegetable Dumplings, Yam Red Date Purple Yam Steamed Buns, Italian Tomato Beef Risotto, Wisdom Green Salmon Risotto, Steamed Silver Cod
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Dishes
Dory Fish Vegetable DumplingsDory fish vegetable dumplings feature dory fish meat as the main filling, mixed with finely chopped fresh vegetables like carrots and cabbage, wrapped in thin dumpling wrappers and boiled to perfection.
Yam Red Date Purple Yam Steamed BunsA steamed bun made with yam, red dates, and purple sweet potato. Steam and mash the yam and purple sweet potato, mix with flour to form dough, add chopped red dates, divide into small portions, shape into buns, then steam until cooked.
Italian Tomato Beef RisottoItalian tomato beef risotto features beef and tomatoes as main ingredients. Beef is sautéed with onion and garlic, then simmered with tomato sauce or fresh tomatoes until tender. Mixed with cooked rice and finished with Parmesan cheese. Emphasis on ingredient harmony and rich sauce.
Wisdom Green Salmon RisottoSmart Green Salmon Risotto features salmon as the main ingredient, combined with rice, onions, carrots, and green peas. After sautéing the salmon and vegetables, it's gently simmered with broth or water to infuse the rice with rich flavors.
Steamed Silver CodClean the cod, marinate with ginger slices and scallions, steam over medium heat until done. Drizzle with soy sauce and hot oil, garnish with scallion or cilantro.
Seasonal Vegetable Sprouted Rice PorridgeVegetable sprout rice porridge made with sprouted rice and fresh seasonal vegetables like carrots, greens, and corn, simmered until creamy and flavorful.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Iron-rich Beef and Carrot RisottoIron-rich beef and carrot risotto with diced beef and carrots stir-fried together, then mixed with rice and simmered until flavorful.
Sunshine Cod and Asparagus RisottoThis dish features fresh cod and asparagus, simmered together and seasoned with cream or broth, then mixed with cooked rice to absorb the seafood and vegetable flavors.
Chicken Mushroom Dumplings (Small)Chicken and mushroom dumplings (small) are made with chicken breast and fresh mushrooms, minced and seasoned as filling, wrapped in thin dough and boiled for a traditional Chinese snack.