Xincheng Banquet (Xincheng Huafu Branch)
其他美食 · ⭐ 4.0
Building A4, Xincheng Huafu, Longteng Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Building A4, Xincheng Huafu, Longteng Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Dry-Burned Lamb, Fish Ball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 4.0
- Address: Building A4, Xincheng Huafu, Longteng Avenue
- Popular dishes: Salmon Sashimi, Dry-Burned Lamb, Fish Ball Soup, Lamb Ribs, Crispy Roast Duck
China trip · China travel
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Dry-Burned LambA Chinese dish featuring lamb slowly cooked with aromatics until the sauce thickens, resulting in tender, flavorful meat.
Fish Ball SoupA dish made with fish balls cooked in hot soup, featuring tender and chewy texture with a savory broth.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.- Stir-Fried Bamboo Shoots with ChiliA stir-fry dish made with fresh bamboo shoots and chili peppers, known for its crisp texture and spicy flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.- Spicy Clam DishFresh clams stir-fried with chili, garlic, and ginger to create a spicy, savory dish.
Wind-Dried Wild Crucian CarpA dish made from wild crucian carp that is marinated and air-dried, resulting in a savory, slightly salty flavor with firm texture.
Spicy Prawn Stir-frySpicy prawns stir-fried with chili, garlic, and ginger for a bold, aromatic flavor.