Fujian Qian Li Xiang Dumpling King
小吃快餐 · ⭐ 3.8
Bailinshu Building (190 meters on foot from Exit F of Bell Tower Metro Station)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bailinshu Building (190 meters on foot from Exit F of Bell Tower Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two-in-One Rice Noodles, Beef Shank Guilin Rice Noodles, Stewed Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: Bailinshu Building (190 meters on foot from Exit F of Bell Tower Metro Station)
- Popular dishes: Two-in-One Rice Noodles, Beef Shank Guilin Rice Noodles, Stewed Intestine Noodles, Shrimp and Egg Fried Rice, Snail Rice Noodles
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Dishes
Two-in-One Rice NoodlesA fusion dish combining rice noodles and rice vermicelli, served in a savory broth or stir-fried with flavorful ingredients for a satisfying meal.
Beef Shank Guilin Rice NoodlesBeef Shank Guilin Rice Noodles features tender beef shank simmered in a rich broth served over smooth rice noodles, a signature dish from Guangxi Province.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Shrimp and Egg Fried RiceA classic Chinese home-style dish made with shrimp, eggs, and leftover rice, stir-fried to perfection for a savory, fluffy texture.
Snail Rice NoodlesLuosifen is a specialty snack made primarily with rice noodles and garnished with ingredients such as pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and soybean sheets. To prepare it, the rice noodles are boiled and then mixed with a specially prepared broth, typically made by simmering snails and seasoned with chili peppers and spices. The dish is finished by sprinkling on the toppings and served immediately.
Vegetable Guilin Rice NoodlesA refreshing dish made with Guilin rice noodles and fresh vegetables, served in a savory broth.
Wonton Baozi Egg DishA fusion dish featuring handmade wontons, meat-filled baozi, and soft-boiled eggs, served in a savory broth or sauce.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Duck LegDuck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.