Yuanlu Farm
农家菜 · ⭐ 3.4
Room 101, No. 13, Jiu Feie Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 13, Jiu Feie Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Water Snake and Free-range Chicken Stew, Steamed Catfish, Braised Turtle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 3.4
- Address: Room 101, No. 13, Jiu Feie Road
- Popular dishes: Water Snake and Free-range Chicken Stew, Steamed Catfish, Braised Turtle Stew, White-Cut Chicken, Moringa Leaf Steamed Egg
China trip · China travel
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Dishes
Water Snake and Free-range Chicken StewA nourishing stew made with water snake and free-range chicken, slowly simmered to bring out rich flavors.
Steamed CatfishA dish made by steaming fresh catfish with ginger and scallions, preserving its tender texture and natural flavor.
Braised Turtle StewA nourishing dish made by slow-cooking turtle with ginger, scallions, and seasonings, resulting in tender meat and rich broth.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Moringa Leaf Steamed EggA Chinese dish made with fresh moringa leaves and eggs, gently steamed to create a smooth and fragrant texture.
Steamed Turtle SoupA nourishing soup made by steaming turtle with ingredients like goji berries and red dates, resulting in a delicate and flavorful broth.