SUNDAYLAND Senlan Floating Island Rooftop Restaurant (Jinsha Tianjie Branch)
Western cuisine · ⭐ 4.4
B Building, Jinsha Tianjie Shopping Mall, No. 1 East Zhonghua Road, Shapingba District
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at B Building, Jinsha Tianjie Shopping Mall, No. 1 East Zhonghua Road, Shapingba District. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Temperature Roasted Chicken Caesar Salad, Wellington Steak, Italian Devil Roast Chicken (Whole).
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 4.4
- Address: B Building, Jinsha Tianjie Shopping Mall, No. 1 East Zhonghua Road, Shapingba District
- Popular dishes: Low-Temperature Roasted Chicken Caesar Salad, Wellington Steak, Italian Devil Roast Chicken (Whole), Forest Olive Seafood Salad, Thai Chili Paste Stir-Fried Prawns
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Dishes
Low-Temperature Roasted Chicken Caesar SaladA salad featuring tender low-temperature roasted chicken breast, fresh romaine lettuce, parmesan cheese, and caesar dressing.
Wellington SteakBeef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
Italian Devil Roast Chicken (Whole)Whole chicken marinated in Italian herbs, olive oil, garlic, and rosemary, then roasted to crispy skin and juicy meat.
Forest Olive Seafood SaladFresh shrimp, squid, and crab are mixed with lettuce, cucumber, and tomato, dressed in a lemon-olive oil vinaigrette for a light and refreshing salad.
Thai Chili Paste Stir-Fried PrawnsFresh prawns stir-fried in a spicy Thai chili paste sauce, with a rich, aromatic flavor and subtle sweetness.
Grilled Vegetable SaladGrilled vegetable salad features fresh seasonal vegetables such as carrots, broccoli, and bell peppers, roasted to preserve their natural flavors. Paired with a specially crafted dressing, it offers a rich and satisfying taste that is both healthy and delicious.
Special Meat Sauce Noodles with Snowflake Beef CubesA flavorful noodle dish featuring handmade noodles, a rich meat sauce, and tender snowflake beef cubes for a satisfying bite.
Premium Angus Ribeye SteakPremium Angus ribeye steak, carefully trimmed and pan-seared to perfection, offering a tender and juicy texture with rich beef flavor.
Fries with Black Truffle SauceCrispy fried potato strips served with a rich black truffle sauce, offering a luxurious and savory experience.
Spanish Olive Oil-Infused ShrimpFresh shrimp marinated in Spanish extra virgin olive oil with garlic, rosemary, and chili for a rich, savory flavor.
Spanish PaellaPaella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
Pan-Seared Foie GrasPan-seared foie gras is a refined delicacy, primarily made from fresh goose liver. The preparation involves gently frying the liver until both sides are golden brown, preserving its crispy exterior and tender interior, while pairing it with specially crafted spices to enhance the flavor.