Lili Restaurant
其他美食 · ⭐ 3.8
Opposite the Public Security Bureau Branch on Nanzhuang Avenue
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite the Public Security Bureau Branch on Nanzhuang Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lili's Delicate Soup, Special Pork Offal Porridge, Special Pig Kidney Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 其他美食
- Rating: 3.8
- Address: Opposite the Public Security Bureau Branch on Nanzhuang Avenue
- Popular dishes: Lili's Delicate Soup, Special Pork Offal Porridge, Special Pig Kidney Rice Porridge, Pork Kidney and Intestine Rice Porridge, Pork Kidney and Ge Sha Porridge
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Dishes
Lili's Delicate SoupA nourishing soup made with chicken, goji berries, red dates, and ginger, gently simmered for a clear, flavorful broth.
Special Pork Offal PorridgeA savory porridge made with fresh pork offal and rice, slow-cooked to perfection for a rich, smooth texture.
Special Pig Kidney Rice PorridgeA savory rice porridge made with fresh pig kidneys, slow-cooked with rice and seasoned with ginger and scallions for a rich, comforting flavor.
Pork Kidney and Intestine Rice PorridgeA savory rice porridge made with pork kidneys and intestines, slow-cooked for a rich, smooth texture.
Pork Kidney and Ge Sha PorridgeA savory porridge made with pork kidney, Ge Sha (a traditional rice paste), and rice, simmered slowly to create a rich, smooth texture.
Pork Kidney and Fish Bone PorridgeA nourishing porridge made with pork kidney and fish bones, simmered slowly for a rich, savory flavor.
Lean Pork Sand Pot PorridgeA traditional Cantonese dish made by slow-cooking lean pork and rice in a sand pot until the meat is tender and the rice is creamy.
Pork Intestine and Liver CongeeA nourishing porridge made with pork liver and offal, simmered with rice to create a smooth, savory dish.