Ciwu A Sheng Handmade Noodles (Central Tower Branch)
小吃面食 · ⭐ 4.1
Beside the south entrance of Cixi Central Building
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Beside the south entrance of Cixi Central Building. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Pork Cutlet Noodles with Mixed Sauce, Seasonal Mushroom Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.1
- Address: Beside the south entrance of Cixi Central Building
- Popular dishes: Three Delicacies Noodles, Pork Cutlet Noodles with Mixed Sauce, Seasonal Mushroom Noodles, Stir-Fried Beef Noodles, Beef Fried Sauce Noodles
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Pork Cutlet Noodles with Mixed SauceA savory dish featuring fried pork cutlet, mixed vegetables, and a rich sauce served over noodles.
Seasonal Mushroom NoodlesA dish featuring fresh seasonal mushrooms and hand-pulled noodles, simmered in a light broth for a delicate, savory flavor.
Stir-Fried Beef NoodlesA quick stir-fry dish of beef slices and noodles with vegetables, seasoned with soy sauce and chili for a savory, slightly spicy flavor.
Beef Fried Sauce NoodlesBeef fried sauce noodles feature noodles topped with a savory beef sauce and assorted vegetables. Key ingredients include ground beef, yellow bean sauce, sweet flour sauce, scallions, ginger, garlic, diced carrots, and cucumbers. The beef is stir-fried, mixed with sauces to make the fried sauce, then combined with boiled noodles and garnished with vegetable cubes.
Special Beef Offal NoodlesSpecialty beef offal noodles feature beef offal (including tripe, intestines, and lungs) and noodles as main ingredients. After blanching to remove odor, the offal is simmered with spices to create a rich flavor. The cooked offal is then mixed with noodles and dressed with broth before serving.
Pork Liver and River Shrimp NoodlesA dish featuring pork liver and river shrimp served over noodles, with a savory broth and tender ingredients.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Scallion Fragrant Tripe NoodlesA savory noodle dish featuring tender pork kidneys and fragrant scallions, served with a light, aromatic broth.
A Sheng's Family FeastA Sheng's Family Feast is a hearty Chinese stew featuring chicken, pork, shrimp, mushrooms, tofu, and greens, simmered in broth for rich flavor and nutrition.
Fried Pork Ribs NoodlesA dish featuring fried pork ribs served with noodles, known for its crispy texture and savory flavor.
Fresh Bamboo Shoot and Pork NoodlesFresh bamboo shoots and pork strips are cooked with noodles in a savory broth, offering a light yet flavorful dish.
Yellow CroakerYellow croaker is a dish primarily made with fresh yellow croaker, typically marinated with scallions, ginger, and garlic before being steamed, braised, or pan-fried.