Reliable Restaurant (Muzhou Avenue Branch)
其他美食 · ⭐ 3.5
No. 555 Mujou Avenue, Qiandao Lake Town
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 555 Mujou Avenue, Qiandao Lake Town. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meat, Two Vegetables, One Meat, Multiple Vegetables, Two Meat, Two Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.5
- Address: No. 555 Mujou Avenue, Qiandao Lake Town
- Popular dishes: One Meat, Two Vegetables, One Meat, Multiple Vegetables, Two Meat, Two Vegetables, Qian Dao Lake Beer, Pickled Vegetable Shredded Pork with Potato
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Dishes
One Meat, Two VegetablesA meat and two vegetables meal includes one meat dish and two vegetable dishes. The meat is usually pork, chicken, beef, or fish, prepared by stir-frying, braising, or stewing. The two vegetables are seasonal greens like bok choy, tofu, potatoes, or carrots, cooked by stir-frying, dressing, or boiling.
One Meat, Multiple VegetablesA traditional Chinese dish featuring one meat dish paired with multiple vegetable dishes, offering balanced nutrition and diverse flavors.
Two Meat, Two VegetablesTwo meat and two vegetable dishes is a nutritionally balanced meal combination, including two types of meat and two types of vegetables. The meats are carefully prepared to maintain tenderness and juiciness, while the vegetables are cooked just right—retaining their nutrients and enhancing their flavor. The overall cooking method is simple yet delicious, making it an excellent choice for everyday home dining.
Qian Dao Lake BeerQian Dao Lake Beer is a premium beer brewed using high-quality water and traditional methods, featuring a crisp taste with subtle malt aroma and a slightly bitter finish.
Pickled Vegetable Shredded Pork with PotatoPickled vegetable shredded pork with potato is a Chinese stir-fry dish made with pickled vegetables, potatoes, and pork. The pickled vegetables and potatoes are sliced, and the pork is cut into thin strips and stir-fried together, offering a fresh and savory taste with the sourness of pickled vegetables and the tenderness of pork.
Organic Malan TouOrganic Malan Tou is a cold dish made mainly with organic Malan Tou, which is blanched and mixed with seasonings. It has a fresh and delicious taste.
Coconut JuiceCoconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
Water Celery with Tofu SkinWater celery and tofu skin stir-fry is a dish made with water celery and tofu skin. Wash the celery, cut into segments, and slice the tofu skin. Stir-fry together with garlic, salt, and a little soy sauce. The dish is fresh and crisp.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Wild Ginger Stir-Fried MeatWild Ginger Stir-Fried Meat is a Chinese stir-fry dish made with wild ginger and pork. The pork is first marinated and then quickly stir-fried with wild ginger, offering a fresh and slightly spicy flavor.