Luckin Coffee (Nanjing Jiangbei New Area Gaoxin Ke Gu Store)
咖啡 · ⭐ 4.1
No. 150 Pubin Road, Zhongke Innovation Square, Building 5, Level 1
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 150 Pubin Road, Zhongke Innovation Square, Building 5, Level 1. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Energy-rich Thick Milk Latte, Ice-cold Coconut Latte, Ice Sea Salt Cheese Thick Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.1
- Address: No. 150 Pubin Road, Zhongke Innovation Square, Building 5, Level 1
- Popular dishes: Energy-rich Thick Milk Latte, Ice-cold Coconut Latte, Ice Sea Salt Cheese Thick Milk Latte, White Pear Latte, Crème Brûlée Frappe Ice
China trip · China travel
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Dishes
Energy-rich Thick Milk LatteEnergy-rich thick milk latte made with concentrated coffee and heated thick dairy, blended evenly. Main ingredients include coffee powder or espresso, and thick milk made from whole milk or cream cheese; some versions may add syrup for flavor.
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Ice Sea Salt Cheese Thick Milk LatteA latte beverage made with ice sea salt, cheese powder, and thick milk, based on hot coffee. The prepared cheese-thick milk mixture is added, and a small amount of ice sea salt is sprinkled on top to create a harmonious blend of sweet and savory flavors.
White Pear LatteXiaobai Pear Latte is an innovative beverage made with fresh Xiaobai pear juice as the base, blended with rich and aromatic latte coffee. To prepare it, first wash and juice the Xiaobai pears, then gently mix the freshly brewed hot latte coffee with the pear juice to create a layered and distinct taste experience.
Crème Brûlée Frappe IceA refreshing fusion dessert drink featuring creamy crème brûlée base, milk cake bits, and ice blended with a caramel drizzle for a rich, sweet finish.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Blueberry CheesecakeBlueberry cheesecake is made primarily with fresh blueberries and smooth cream cheese, crafted through mixing, stirring, and baking steps. The cake has a delicate texture, where the tart sweetness of blueberries complements the rich creaminess of the cheese perfectly.
Blueberry Strawberry Blend JuiceBlueberry-strawberry mixed juice made from fresh blueberries and strawberries. After washing and removing stems, blend in a mixer with water or ice, then strain before serving. Simple process preserves the natural fruit flavor.
Cranberry SconeA buttery, crumbly pastry with tart cranberries, baked to golden perfection.
Grapefruit JuiceGrapefruit juice is primarily made by extracting pulp from grapefruits, often mixed with water or ice. A small amount of honey or sugar may be added to adjust sweetness. To prepare, peel and remove membranes from the grapefruit, then blend the pulp in a juicer, filtering for clear or slightly pulpy juice.