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Hot Spoon Curry House (Wangfujing E-Town Store)

小吃快餐 · ⭐ 3.8

No. 88 Wangfujing Street, Building 1, Basement Level 1, Unit B1005

Dishes

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  Thick Curry Pork Cutlet Omelette Rice

  Pork cutlet sliced to finger thickness, coated and fried until golden, served over stir-fried rice with curry sauce, topped with a fried egg to resemble omelet rice.
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  Pumpkin Egg Tart

  Pumpkin custard tart is made primarily with pumpkin puree, combined with eggs, milk, and sugar to form the filling, which is poured into a tart shell and baked. The tart shell is typically made from low-gluten flour, butter, and a small amount of sugar, resulting in a crisp texture after baking. Pumpkin puree provides a natural sweetness and smooth texture, blending with the egg-milk mixture to create a silky, tender filling.
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  Thick Pork Cutlet Curry Omelette

  Thick-cut pork cutlet curry omelette is made with a thick pork chop, curry sauce, and fried eggs. The pork is marinated and pan-fried until crispy outside and tender inside. The curry sauce is made by simmering onions, carrots, potatoes, and curry powder or cubes. Fried eggs are then placed on top of the pork to create an omelette effect.
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  Coca-Cola Croquette Curry Omelette

  Coca-Cola Croquette Curry Omelette is an innovative dish combining croquettes and curry omelette. Main ingredients include potatoes, eggs, curry sauce, and breadcrumbs. Potato mash is formed into a patty, coated with breadcrumbs, fried until golden, then wrapped with curry sauce and egg, and finally fried.
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  Tangyang Chicken Curry Omelette

  Chicken curry omelette with thigh meat cubes, stir-fried with potatoes and carrots in curry sauce, then served over a fried egg to form an omelette shape. Onion, ginger, garlic, and coconut milk enhance the flavor.
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  Unique Under Heaven

  This dish is made with pork tenderloin as the main ingredient, combined with vegetables such as green pepper, red pepper, and onion. The meat is sliced and marinated with starch and egg white before being stir-fried together with the vegetables. Seasonings like soy sauce, cooking wine, and salt are used during the cooking process.
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  Premium Beef Curry Omelette

  Beef slices stir-fried with curry sauce, topped with a lightly cooked egg to create an omelet wrap. Main ingredients: beef, egg, and curry sauce. Method: stir-fry beef and curry, then wrap with a fried egg.
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  Egg-Fluffy Fried Chicken Donburi

  Savory fried chicken cubes are served over steamed rice, topped with a silky egg mixture and a special sauce. The chicken is marinated and deep-fried for crispiness, while the eggs are gently cooked with seasoning for a smooth texture.
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  Beef Burger Curry Omelet Rice

  Beef burger curry omelette rice features rice topped with stir-fried beef and curry sauce, then covered with a golden fried egg, creating a classic omelette rice shape. Rich in flavor, the rice absorbs the curry aroma, beef adds meatiness, and the egg brings smooth texture.
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  Octopus Balls Bowl

  Takoyaki is a dish made from octopus pieces, potatoes, and onions, mixed and shaped into small balls, then fried in hot oil until golden and crispy, typically served with a special sauce.
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  Chicken Thigh and Egg Donburi

  Chicken thigh and egg rice bowl features marinated chicken thigh pieces stir-fried with beaten eggs, then served over rice. A touch of seasoning enhances the flavor.

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