Longmen Inn Farm
农家菜 · ⭐ 3.4
No. 130, Longmen Inn, Tiechang Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 130, Longmen Inn, Tiechang Village. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Unexpected Little Wine, Farmhouse Three Treasure Vegetables, Hakka Stewed Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 3.4
- Address: No. 130, Longmen Inn, Tiechang Village
- Popular dishes: Unexpected Little Wine, Farmhouse Three Treasure Vegetables, Hakka Stewed Goose, Shenjing Roast Goose Supreme, Grilled Lamb Ribs
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Dishes
Unexpected Little WineA dish made with fresh pork tenderloin stir-fried with bell peppers and onions, offering a savory and slightly spicy flavor.
Farmhouse Three Treasure VegetablesA homestyle vegetarian dish featuring eggplant, green pepper, and potato, stir-fried or lightly pan-fried to preserve natural flavors and textures.
Hakka Stewed GooseA traditional Hakka dish made by stewing goose with ginger, garlic, star anise, and soy sauce until tender and flavorful.
Shenjing Roast Goose SupremeDeep Well Roast Goose Emperor is made primarily from premium goose meat, processed through marinating, inflating, and hanging-roasting techniques. The goose skin turns golden red after high-temperature roasting, with a crispy exterior and tender, juicy meat, offering a unique flavor.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Beef Cubes Fried RiceBeef stir-fried rice is made with rice and diced beef, carrots, green peas, and onions, stir-fried in hot oil. The marinated beef bits are cooked with the rice to create distinct grains infused with savory meat aroma.
Stuffed TofuA traditional Chinese dish where tofu is filled with minced meat or shrimp and steamed until tender, offering a delicate balance of flavors.
Longmen Roast ChickenA traditional Chinese dish made by marinating and slow-cooking a whole chicken until tender, with a rich, savory flavor and glossy red finish.
Longmen Beef Ribs RoyalA premium beef short rib dish marinated in secret sauce and slow-cooked to tender perfection, served with rich special gravy.