Junzhu Ren
Hot pot · ⭐ 4.1
No. 8-5 Jinluo Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 8-5 Jinluo Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Signature Garlic Crawfish, Sour Cabbage Hot Pot Base, Spicy Fresh Chili Grilled Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.1
- Address: No. 8-5 Jinluo Road
- Popular dishes: Signature Garlic Crawfish, Sour Cabbage Hot Pot Base, Spicy Fresh Chili Grilled Fish, Classic Oil-Braised Crawfish, Crispy Fish with Tofu and Green Pepper
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Dishes
Signature Garlic CrawfishSignature garlic-style crayfish made with fresh crayfish, sautéed with abundant garlic, ginger, chili, and other seasonings. Cleaned and blanched to remove odor, then stir-fried with garlic, doubanjiang, Sichuan peppercorns, and star anise, finished with a simmer in broth.
Sour Cabbage Hot Pot BaseA flavorful sour cabbage hot pot base made with fermented cabbage, pork, and vegetables, simmered in broth for a tangy, savory taste.
Spicy Fresh Chili Grilled FishFresh fish grilled with spicy fresh chilies, garlic, and ginger for a bold, aromatic flavor.
Classic Oil-Braised CrawfishClassic oil-braised crawfish features fresh crawfish cooked in a rich sauce with garlic, ginger, and chili for a bold, savory flavor.
Crispy Fish with Tofu and Green PepperFresh carp is marinated, grilled with tofu and green peppers, delivering a spicy and aromatic flavor.
Mushroom Soup养生 Hot Pot BaseA nourishing hot pot base made from various fresh mushrooms and health-promoting ingredients like goji berries and red dates, offering a delicate and savory flavor.
Mushroom Soup PotMushroom soup pot made with fresh mushrooms like shiitake, enoki, king oyster, and chanterelle, combined with chicken or pork, simmered slowly in water or broth. Clean and slice mushrooms, add meat, then gently simmer for hours to create a rich, flavorful broth.
Spicy Fresh Lobster with Green PepperFresh lobster stir-fried with green peppers, garlic, and ginger for a spicy and aromatic flavor.