Happy Chicken · Cantonese Seafood Private Kitchen (Qixing Road Branch)
Cantonese cuisine · ⭐ 4.5
No. 30, Lane 1, Qixing Road; Shop No. 1-01, Floor 1, Wanchang Shanghai Beach Garden
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 30, Lane 1, Qixing Road; Shop No. 1-01, Floor 1, Wanchang Shanghai Beach Garden. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Five-color Chicken Oil Rice, Happy Burned Chicken, Happy Spring Stewed Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Cantonese cuisine
- Rating: 4.5
- Address: No. 30, Lane 1, Qixing Road; Shop No. 1-01, Floor 1, Wanchang Shanghai Beach Garden
- Popular dishes: Five-color Chicken Oil Rice, Happy Burned Chicken, Happy Spring Stewed Chicken, Lemon Chicken Gizzard, Boiled lettuce
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Dishes
Five-color Chicken Oil RiceA colorful rice dish made with chicken oil, bell peppers, carrots, peas, and seasoned rice. Vibrant and aromatic.
Happy Burned ChickenA home-style dish made with chicken and a secret sauce, slowly simmered to tender, flavorful perfection.
Happy Spring Stewed ChickenFresh chicken stewed with bamboo shoots and mushrooms, slow-cooked to tender perfection with a rich, savory flavor.
Lemon Chicken GizzardA refreshing cold dish made with chicken gizzards, lemon juice, and vegetables, known for its tangy and spicy flavor.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Passion Fruit TomatoA refreshing cold dish combining fresh tomatoes and passion fruit, lightly sweetened for a vibrant, tangy flavor.
Charcoal-Grilled Chicken TendonsCharcoal-grilled chicken tendons, made from chicken tendons marinated and grilled over charcoal. Rich in collagen, the texture is chewy with a slightly crispy exterior and tender interior.
Old Friend NoodlesA Guangxi specialty dish made with rice noodles stir-fried with bean sprouts, pickled bamboo shoots, chili, and garlic, offering a tangy and spicy flavor.
Garlic Roasted EggplantEggplant slices marinated with garlic, salt, and soy sauce, then baked until tender with a slightly charred surface and rich garlic aroma.
Crab Roe TofuCrispy tofu with crab roe, a savory dish featuring tender tofu and flavorful crab eggs.