Sichuan Flavors Buffet Fast Food
其他美食 · ⭐
No. 1257 Zhongshan West Road, Hongsiao Subdistrict (near Hongsiao Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1257 Zhongshan West Road, Hongsiao Subdistrict (near Hongsiao Road). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pine Nut Mandarin Fish, Stir-Fried Double Mushrooms, Steak Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 其他美食
- Rating:
- Address: No. 1257 Zhongshan West Road, Hongsiao Subdistrict (near Hongsiao Road)
- Popular dishes: Pine Nut Mandarin Fish, Stir-Fried Double Mushrooms, Steak Cubes, Steamed Sugar Rice Cake, Black Pepper Sirloin Cubes
China trip · China travel
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Dishes
Pine Nut Mandarin FishSongzi Gu Yu is a dish made from mandarin fish and pine nuts. The fish is scored, fried until crispy, then stir-fried with sautéed pine nuts and drizzled with sweet and sour sauce, resulting in crispy exterior and tender interior with nutty aroma.
Stir-Fried Double MushroomsA classic Chinese dish featuring stir-fried mushrooms, highlighting their natural umami and crisp texture.
Steak CubesSirloin steak is a dish made primarily from beef tenderloin, cut into small cubes and marinated with rice wine, soy sauce, and starch, then fried or quickly stir-fried until cooked through for a tender texture. Often cooked with onions and green peppers.
Steamed Sugar Rice CakeSteamed sugar rice cake is a sweet dish made from glutinous rice flour, mixed with brown sugar and water to form a dough, then steamed. It has a soft outer layer and a chewy interior, with a sweet taste.
Black Pepper Sirloin CubesBlack pepper beef cubes is a dish made with beef tenderloin, marinated and stir-fried with black pepper, onions, and green peppers.