Liao Ji Bang Bang Chicken (New Aurora Tianhui Store)
小吃快餐 · ⭐ 3.7
B1-75-065, Basement Level 1, Tianhong Department Store, Hu Jing East Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1-75-065, Basement Level 1, Tianhong Department Store, Hu Jing East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Thigh, Boneless Chicken Feet Skewers, Liao's Spicy Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: B1-75-065, Basement Level 1, Tianhong Department Store, Hu Jing East Road
- Popular dishes: Braised Chicken Thigh, Boneless Chicken Feet Skewers, Liao's Spicy Chicken Strips, Bouncy Squid Rings Skewers, Vegetarian Delight
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Dishes
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Boneless Chicken Feet SkewersBoneless chicken feet skewers made with boneless chicken feet, blanched, marinated in seasoning, then grilled or boiled on bamboo skewers. Serve with dipping sauce for a chewy, flavorful experience.
Liao's Spicy Chicken StripsLiao's BaoBao Chicken uses thigh meat, braised, cooled, sliced, and mixed with a secret sauce and garnishes like cilantro and green onions. The process emphasizes tender texture and rich flavor.
Bouncy Squid Rings SkewersBouncy squid rings skewered with fresh squid, seasoned with green onions and ginger, grilled over charcoal or in a烤炉. Crispy outside, tender and chewy inside, preserving the original flavor of squid.
Vegetarian DelightA dish made primarily with fresh vegetables such as carrots, green peppers, mushrooms, tofu, and broccoli, blanched or stir-fried and seasoned appropriately. It emphasizes the natural flavors of ingredients and contains no animal products.
Crispy Bamboo Shoot SkewersCrispy bamboo shoot skewers are made by frying sliced bamboo shoots on skewers until golden and crunchy, often seasoned with salt or chili powder for a savory snack.
Sichuan Pepper Beef Tripe SkewersSpicy Sichuan pepper beef tripe skewers made with fresh tripe cut into strips and grilled with Sichuan pepper, chili, and other spices. The tripe stays tender and crisp, blending perfectly with the numbing spiciness of Sichuan pepper and the heat of chili.
Sichuan Pepper Crisp Bamboo Shoot SkewersSpicy Sichuan pepper bamboo shoots skewers are made by frying fresh bamboo shoots until crispy, then marinating with Sichuan pepper, chili, and garlic. They are served as skewers with a special sauce. Main ingredients: bamboo shoots and Sichuan pepper. Methods: frying, marinating, and grilling.
Sichuan Pepper Lotus Root SkewersSpicy Sichuan pepper lotus root skewers made by threading fresh lotus root slices and stir-frying with Sichuan pepper, chili, garlic, and ginger; crisp texture with rich flavor.
Sichuan Peppercorn Black Chicken Mushroom SkewersSpicy Sichuan pepper black chicken mushroom skewers made with fresh black chicken mushrooms, marinated in Sichuan pepper, then grilled or fried. The black chicken mushrooms are tender and smooth, with a unique numbing aroma from the Sichuan pepper.