Qianli Xiang Dumplings (Hongda Street Store)
小吃快餐 · ⭐ 3.4
100 meters east of the intersection of Hongda Road and Yuantian Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters east of the intersection of Hongda Road and Yuantian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sour Cabbage Noodles, Vegetable Noodles, Wonton Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: 100 meters east of the intersection of Hongda Road and Yuantian Road
- Popular dishes: Sour Cabbage Noodles, Vegetable Noodles, Wonton Noodle Soup, Wonton Noodle Soup, Chicken and Mushroom Noodles
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Dishes
Sour Cabbage NoodlesSour cabbage noodles are a noodle dish made with noodles as the main ingredient, combined with sour cabbage, pork slices or beef slices. To prepare, first cook the noodles, then add stir-fried sour cabbage and meat slices, and finally add water to boil and season, creating a tangy and rich broth.
Vegetable NoodlesGreen vegetable noodles are a simple noodle dish made with noodles as the main ingredient and fresh vegetables. To prepare, cook the noodles until done, then drain and mix with blanched vegetables. Add seasonings according to taste and either toss well or pour over a broth.
Wonton Noodle SoupWonton rice noodles is a dish made with rice noodles and wontons. Rice noodles, thin and transparent, are made from rice and have a smooth texture. Wontons are filled with pork or shrimp and wrapped in thin dough, then boiled and served together with the noodles. Cooked rice noodles are added to broth or water, topped with green onions and cilantro.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
Chicken and Mushroom NoodlesStir-fried chicken and mushroom noodles made with diced chicken and rehydrated mushrooms, cooked together with noodles and seasoned to taste.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.