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Long Qiyeh's Leaping Beef Noodles (Xuefu Street Branch)

小吃面食 · ⭐ 3.7

Shop, 1st Floor, 100 meters west of the northwest corner of No. 385 Pingyang Road, Xuefu Street

Dishes

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  Smoking Spicy Beef Noodle Bowl

  A spicy beef noodle bowl with smoky aroma, made with hand-pulled noodles, tender beef slices, and fiery chili sauce.
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  Cold-mixed kelp strands

  Cold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
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  Cucumber Salad

  Cold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
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  Double Pepper Beef Noodles

  Double pepper beef noodles feature beef, green pepper, and red pepper. Sliced or shredded beef is stir-fried with peppers, seasoned with soy sauce, cooking wine, ginger, and garlic, then served over cooked noodles.
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  Spicy Beef Noodles with Two Peppers

  Double Pepper Beef Noodle Salad is a noodle dish made with noodles, specially prepared double pepper sauce, and tender beef. After boiling the noodles, they are thoroughly mixed with stir-fried beef and the double pepper sauce, resulting in an appealing color and aroma.
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  Stir-fried Meat with Green Beans Noodles

  Stir-fried rice noodles with green beans and pork is a home-style noodle dish made primarily with green beans and pork. First, cut the green beans into segments and stir-fry the pork slices until cooked. Then add the noodles and stir-fry together, seasoning with appropriate condiments until the noodles absorb the sauce and develop a rich, flavorful taste.
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  Homestyle Stir-Fried Pork with Noodles

  Private family-style stir-fried pork with noodles: tender pork slices are quickly stir-fried with spicy seasonings, then thoroughly mixed with cooked noodles to allow the noodles to absorb the rich flavor of the meat sauce, resulting in an appetizing color and taste.
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  Labas Garlic

  Labazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
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  Scallion Stir-Fried Meat Noodles

  Scallion stir-fried pork noodles is a Chinese noodle dish featuring pork slices and scallions. Pork and scallions are quickly stir-fried together with seasonings, then mixed with cooked noodles. The key is precise heat control to keep the meat tender and the scallion aroma rich.
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  Brown Sugar Ice Jelly

  Black sugar ice jelly is a dessert made primarily from ice jelly and black sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled black sugar syrup over it, and mix well. It has a smooth, refreshing texture that cools and refreshes during hot weather.

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