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Abing Duck Products (Bazhiqiao Market Store)

小吃快餐 · ⭐ 3.4

Shop No. 2, Baziqiao Agricultural Market, Yinggang Road, Yingpu Subdistrict (at the intersection of Yinggang Road and Shengli Road)

Dishes

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  Cold-mixed Dragon's Beard Vegetable

  Cold-mixed龙须菜 is a refreshing dish made primarily with龙须菜. After washing and blanching, the vegetable is drained and mixed with garlic, sesame oil, soy sauce, vinegar, sugar, and chili oil. Simple to prepare, it offers a crisp and清爽 taste.
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  Osmanthus Glutinous Rice with Lotus Root

  Guìhuā Táng'ǒu is a dessert made primarily from lotus root and glutinous rice. Glutinous rice is stuffed into the lotus root holes, then boiled, sliced, and simmered with rock sugar and osmanthus flowers.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Jellyfish Salad

  Hairtail丝 is a cold dish made primarily from jellyfish, using jellyfish heads or skins. After cleaning and soaking to remove salt and odor, it's sliced into fine threads and mixed with seasonings. No heating is involved, preserving its crisp texture.
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  Pork head meat

  Pork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
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  Pork Ear

  Pork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
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  Vegetable Platter

  A vegetable platter featuring fresh vegetables like carrots, cucumbers, tomatoes, lettuce, bell peppers, and broccoli, sliced or diced and arranged attractively. Some versions include blanching or light marinating for enhanced flavor, offering vibrant colors and diverse ingredients.
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  Honey-glazed Tofu Cubes

  A Chinese dish made by simmering tofu cubes in a sweet honey sauce, resulting in a sticky, flavorful and tender texture.
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  Goose Wings

  Goose wings are made primarily from fresh goose wings, carefully prepared through a meticulous cooking process. During preparation, the goose wings are first marinated and then slowly stewed or roasted with a variety of spices until they are fully flavored and the meat is tender and juicy.
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  Spicy Bean Sheet

  Spicy tofu skin is a dish made primarily with tofu skin, sliced into strips or cubes and stir-fried with chili, Sichuan pepper, and other seasonings. It's prepared by soaking the tofu skin first or using it directly, then adding葱姜蒜, doubanjiang, and chili oil to evenly coat and absorb the spicy flavor.

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