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Wuhan East Lake University Student Canteen

美食 · ⭐ 4.0

200 meters northwest of the intersection of Chuangxin Avenue and Qiusi Avenue

Dishes

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  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
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  Spicy Pot-Steamed Chicken

  Dry pot shredded chicken is a dish made with chicken thigh meat, shredded after boiling and stir-fried in a dry pot with onions, green peppers, red peppers, and seasonings like doubanjiang, garlic, ginger, and chili.
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  Spicy Duck in Dry Pot

  A Sichuan-style dish featuring duck meat stir-fried with vegetables and spices in a dry pot, delivering rich aroma and spicy flavor.
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  Sichuan Boiled Pork Slices

  Sichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
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  Stewed Pot

  A dish where various ingredients are slowly cooked in a pot with seasonings until flavorful and tender.
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  Sweet and Sour Pork Tenderloin

  Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
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  Self-Service Braised Pork Rice

  Self-Service Braised Pork Rice is a Chinese rice dish made with pork, cooked slowly with soy sauce, sugar, and spices. It is usually served with rice and braised pork, offered in a self-service style.
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  Mango Yogurt

  Mango yogurt is a dessert made primarily from fresh mango and yogurt. Peel and pit the mango, cut it into pieces, and mix it with yogurt until well combined. A small amount of honey or sugar can be added according to personal preference for seasoning. The preparation process is simple and does not require heating, making it ideal for summer consumption.
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  Spicy Hot Pot

  Spicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.

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