Chai Man Wu · Shiba Inu Themed Café
咖啡 · ⭐ 4.6
No. 26 Yanyunxi Zheng Street (directly opposite Chengji Department Store, Exit D of Gongyuanqian Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 26 Yanyunxi Zheng Street (directly opposite Chengji Department Store, Exit D of Gongyuanqian Metro Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Unstoppable Crispy Bites, Hokkaido Milk Cake, Uji Matcha Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.6
- Address: No. 26 Yanyunxi Zheng Street (directly opposite Chengji Department Store, Exit D of Gongyuanqian Metro Station)
- Popular dishes: Unstoppable Crispy Bites, Hokkaido Milk Cake, Uji Matcha Cake, Chocolate Mousse Roll, Matcha Layer Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Unstoppable Crispy BitesA crispy snack made with pork, egg, and flour, deep-fried to golden perfection for a satisfying crunch and rich flavor.- Hokkaido Milk CakeA delicate cake made with Hokkaido milk, eggs, and flour, baked slowly for a rich, creamy texture and mild sweetness.
Uji Matcha CakeUji matcha cake is made with Uji-grown matcha powder as the main ingredient, mixed with eggs, low-gluten flour, sugar, and cream. The surface is coated with matcha cream or dusted with matcha powder. Proper measurement and mixing technique are essential to preserve its unique flavor and color.
Chocolate Mousse RollChocolate Mousse Roll is made primarily with chocolate, combined with cream and cookie crumbs. Melted chocolate is mixed with whipped cream, then blended with cookie crumbs, rolled into a cake base or shaped directly, chilled to set, then sliced for serving.
Matcha Layer CakeMatcha mille-feuille is a dessert made primarily with matcha powder, low-gluten flour, milk, and eggs, crafted by layering the ingredients. Each layer of pastry is spread with matcha cream, creating a distinctive green layered appearance.
Grapefruit HoneyA dessert made from fresh grapefruit flesh and honey, offering a refreshing and sweet taste rich in vitamin C.