Halal Sour Cabbage Red Bean Rice
小吃快餐 · ⭐ 3.5
Junfa Guanyunhai
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Junfa Guanyunhai. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Must-try Sichuan-style Pickled Cabbage and Red Bean Beef Rice, 【Store Special】Sour Cabbage Red Bean Beef Offal Rice, Original Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.5
- Address: Junfa Guanyunhai
- Popular dishes: Must-try Sichuan-style Pickled Cabbage and Red Bean Beef Rice, 【Store Special】Sour Cabbage Red Bean Beef Offal Rice, Original Tofu Pudding, Fried Egg, Beef
China trip · China travel
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Dishes
Must-try Sichuan-style Pickled Cabbage and Red Bean Beef RicePremium beef stewed with pickled cabbage and red beans, served over steamed rice. Rich flavor with tangy aroma, tender beef, soft red beans, and crisp pickled cabbage.
【Store Special】Sour Cabbage Red Bean Beef Offal RiceSour cabbage red bean beef offal rice is served over steamed rice, featuring a mix of sour cabbage, red beans, and beef offal. Made by slow stewing, it delivers a rich, tangy flavor with a satisfying texture.
Original Tofu PuddingOriginal tofu pudding is made from soybeans, processed by soaking, grinding, boiling, filtering, then adding coagulants like gypsum or brine to form tofu curd, and finally removing excess water to create soft, smooth bean curd. It's white and semi-solid.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Tofu and Beef RiceA dish featuring tender tofu and flavorful beef served over steamed rice, combining savory richness with a smooth texture.
Tofu Skin Rice NoodlesDouban米线 features rice noodles as the main ingredient, paired with smooth tofu pudding. After cooking the rice noodles, they are mixed with the tofu pudding, sauce, and seasonings, creating a rich texture and flavor.
Crispy PeanutsCrispy peanuts are a popular Chinese snack made by frying or roasting peanuts until they become crunchy and flavorful.