Jiangxi Small Stir-Fry
地方菜 · ⭐ 3.4
No. 2626 Yushu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2626 Yushu Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Preserved Pork in Wooden Bucket Rice, Grandmother's Vegetable and Pork Vermicelli Claypot Rice, Stir-Fried Pork with Rice in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 3.4
- Address: No. 2626 Yushu Road
- Popular dishes: Potato and Preserved Pork in Wooden Bucket Rice, Grandmother's Vegetable and Pork Vermicelli Claypot Rice, Stir-Fried Pork with Rice in Clay Pot, Wooden Bucket Rice with Pork and Black Fungus, Fried Tofu Skin and Pork Rice in Wooden Bucket
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Dishes
Potato and Preserved Pork in Wooden Bucket RiceSliced potatoes stir-fried with preserved pork, served over steaming rice in a wooden bucket for a hearty, flavorful meal.
Grandmother's Vegetable and Pork Vermicelli Claypot RiceA savory claypot rice dish featuring tender pork strips and traditional grandmother-style vegetables, cooked with rice to create a fragrant, slightly crispy bottom layer.
Stir-Fried Pork with Rice in Clay PotXiao Chao Rou Bao Zi Fan is a dish primarily made with pork belly, green pepper, and onion. The pork belly is sliced and stir-fried together with green pepper and onion, seasoned and cooked until flavorful. It is then served over rice placed in a clay pot and heated to allow the rice to absorb the meat aroma and form a crispy crust at the bottom.
Wooden Bucket Rice with Pork and Black FungusPork strips stir-fried with black fungus, served over steamed rice in a wooden bucket for a hearty, aromatic meal.
Fried Tofu Skin and Pork Rice in Wooden BucketA savory rice dish featuring stir-fried pork strips and fried tofu skin, served in a wooden bucket for authentic flavor.
Bamboo Steamed Rice with Garlic Shoots and Preserved PorkA savory dish featuring preserved pork and garlic shoots steamed with rice in a bamboo container, offering rich aroma and balanced flavors.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Green Pepper Stir-Fried Pork with Rice in Wooden BucketStir-fried pork strips with green peppers served over rice in a wooden bucket, offering a savory and satisfying meal.
Egg and Green Pepper Rice in Bamboo BucketGreen pepper and egg rice in a wooden bucket, featuring stir-fried eggs and green peppers mixed with seasoned rice.
Fried Tofu and Preserved Pork in Wooden Bucket RiceA savory dish of stir-fried tofu and preserved pork served over steamed rice in a wooden bucket, popular in Chinese households.