Old Canal (Engineering College Branch)
小吃快餐 · ⭐ 3.9
South Yihetou Village, South First Lane, Mingqin Road, Ganting Subdistrict
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Yihetou Village, South First Lane, Mingqin Road, Ganting Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spring Water Tofu, Fried Dough Pancake, Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.9
- Address: South Yihetou Village, South First Lane, Mingqin Road, Ganting Subdistrict
- Popular dishes: Spring Water Tofu, Fried Dough Pancake, Braised Pork Belly, Old River Stir-Fried Chicken, Stir-fried Chinese Cabbage with Tofu Skin
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Dishes
Spring Water TofuSpring water tofu is a dish made with fresh tofu cooked in mountain or mineral water. Tofu cubes are boiled in clear water, then seasoned with salt, green onions, and ginger slices, slowly stewed until flavorful. Some recipes add shrimp flakes, egg flowers, or greens for enhanced taste.
Fried Dough PancakeDeep-fried flatbread is a traditional Chinese snack made primarily from flour, water, and yeast. After fermentation, the dough is kneaded into small饼-shaped pieces and deep-fried until golden and crispy, offering a fragrant, crunchy texture with distinct layers.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Old River Stir-Fried ChickenA home-style dish made by stir-frying chicken with potatoes and green peppers, featuring a rich, slightly spicy flavor.
Stir-fried Chinese Cabbage with Tofu SkinStir-fried Chinese Cabbage with Tofu Skin is a Chinese dish made mainly with Chinese cabbage and tofu skin, stir-fried in hot oil. The Chinese cabbage is crisp and refreshing, while the tofu skin absorbs the sauce, offering a rich texture.