Nianjia Fresh Dumplings (Wanke Haiyan Store)
小吃快餐 · ⭐ 4.4
No. 19 Lishan Road, Vanke Haiyanmen
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 19 Lishan Road, Vanke Haiyanmen. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Three-Flavor Shrimp, Fresh Pork with Chinese Cabbage, Cucumber and Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 19 Lishan Road, Vanke Haiyanmen
- Popular dishes: Premium Three-Flavor Shrimp, Fresh Pork with Chinese Cabbage, Cucumber and Shrimp, Stir-Fried Pork and Leek Cubes, Leek and Egg
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Dishes
Premium Three-Flavor ShrimpPremium three-flavor shrimp features fresh shrimp, crab meat, and fish fillet steamed to perfection, offering a delicate and rich seafood experience.
Fresh Pork with Chinese CabbageChinese cabbage with pork is a home-style dish made from napa cabbage and pork. Cut cabbage into segments, mix minced pork with seasonings, fill the cabbage leaves, then steam or pan-fry until cooked.
Cucumber and ShrimpCucumber and shrimp is a refreshing dish featuring tender shrimp paired with crisp cucumbers. The preparation is simple: clean the shrimp, slice the cucumber, then quickly stir-fry to preserve the natural flavors, highlighting the freshness of the shrimp and the crispness of the cucumber.
Stir-Fried Pork and Leek CubesA classic Chinese home-style dish made with minced pork and fresh leeks, stir-fried until tender and fragrant.
Leek and EggLeek and egg is a home-style dish primarily made with leeks and eggs. The preparation is simple: wash and chop the leeks, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then add the leeks and stir-fry together. Season with an appropriate amount of salt and cook until the leeks are just tender. Serve hot.
Spicy Tofu SkinA dish made with tofu skin stir-fried with chili and spices, offering a spicy and savory flavor.
Fresh and Fragrant CodFresh and fragrant cod prepared with ginger, scallions, and garlic, resulting in tender fish with a rich aroma.