Longnan Great Canteen
小吃快餐 · ⭐ 3.5
2nd Floor, No. 1501 Luoxiu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, No. 1501 Luoxiu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Chicken with Potatoes, Chinese Yam and Wood Ear Mushroom, Braised Pork Belly with Water Bamboo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: 2nd Floor, No. 1501 Luoxiu Road
- Popular dishes: Curry Chicken with Potatoes, Chinese Yam and Wood Ear Mushroom, Braised Pork Belly with Water Bamboo, Braised Bream, Old干妈 Egg Fried Rice
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Dishes
Curry Chicken with PotatoesA classic Chinese dish made with chicken and potatoes simmered in a rich curry sauce, offering a savory and aromatic flavor.
Chinese Yam and Wood Ear MushroomStir-fried yam and black fungus is a dish made primarily from yam and black木耳. Peel and slice the yam, soak and clean the black fungus, then stir-fry or blanch together with light seasonings like salt and soy sauce to preserve natural flavors.
Braised Pork Belly with Water BambooA classic Chinese home-style dish featuring pork belly and water bamboo, slow-cooked in a savory sauce until tender and flavorful.
Braised BreamA traditional Chinese dish made by slow-cooking bream in a savory sauce of soy sauce, sugar, and ginger.
Old干妈 Egg Fried RiceLao Gan Ma fried rice uses rice and eggs as main ingredients, seasoned with Lao Gan Ma chili sauce. Stir-fried to blend rice and eggs thoroughly, creating a fragrant dish. Often includes scallions and carrot cubes for added flavor and nutrition.
Celery and Tofu Skin with Pork StripsA classic Chinese dish featuring celery, tofu skin strips, and pork, stir-fried together for a savory, satisfying meal.
Stir-fried eggs with chivesScallion and egg stir-fry is a home-style dish made primarily with fresh scallions and eggs. The preparation is simple: first, wash and chop the scallions, and beat the eggs. Next, pour the egg mixture into a hot pan with oil and fry until golden on both sides, then set aside. Then, add the scallion pieces to the pan and stir-fry until just cooked through. Finally, add the fried egg pieces, season with an appropriate amount of salt, stir well, and serve.