True功夫 (Junyi Shijia Store)
小吃快餐 · ⭐ 4.2
1st Floor, Junyi Shijia Garden, Luotian Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Junyi Shijia Garden, Luotian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Mushroom Pork Rice, Pork Ribs and Chicken Leg Rice, Quaker Oat Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.2
- Address: 1st Floor, Junyi Shijia Garden, Luotian Road
- Popular dishes: Braised Mushroom Pork Rice, Pork Ribs and Chicken Leg Rice, Quaker Oat Rice, Hot Soy Milk, Spicy Pork Rib Bowl
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Dishes
Braised Mushroom Pork RiceA savory dish featuring minced pork and dried mushrooms steamed over rice, delivering a rich and aromatic flavor.
Pork Ribs and Chicken Leg RicePork ribs and chicken thigh rice is a nutritious dish featuring pork ribs and chicken thighs as its main ingredients. The pork ribs are marinated and then grilled to golden crispiness, while the chicken thighs remain tender and juicy. Together, they create a rich and layered texture. Served with steaming hot rice that absorbs the savory meat juices, this dish becomes even more delicious and satisfying.
Quaker Oat RiceQuaker Oat Rice is a healthy dish made from instant oatmeal cooked with water or milk, offering a soft and sweet taste. It's often enjoyed with fruits, nuts, or honey for breakfast or light dinner.
Hot Soy MilkHot soy milk is made by soaking soybeans, grinding them into a pulp, filtering out the residue, and boiling with water. The main ingredients are soybeans and water, with no additional辅料 added during preparation. It has a smooth and delicate texture.
Spicy Pork Rib BowlSpicy pork ribs stir-fried with chili and Sichuan pepper, served over steamed rice with vegetables.
Lean Meat Powder Bun DrinkA unique Chinese-style drink made from lean meat, sweet potato powder, and crumbled buns, offering a rich, savory flavor.
Mushroom Chicken Leg RiceMushroom chicken rice features marinated chicken thigh pieces stir-fried with mushrooms, seasoned and served over rice. Uses basic sauces like soy sauce and cooking wine to preserve natural flavors.
Sour Cabbage Braised Pork RiceSuancai Braised Pork Rice is a dish primarily made with sour cabbage and pork belly. The preparation involves cutting the pork belly into small cubes and stewing it together with sour cabbage, allowing the meat to fully absorb the tangy flavor of the cabbage. The stewed pork and sour cabbage are then poured over steaming hot rice.
Sweet Sauce Spare Ribs MealDelicious pork ribs dish with a savory sauce, marinated and deep-fried until crispy, then simmered in a special sauce made of soy sauce, sugar, and rice wine. Served with rice and side dishes for a complete meal.
Fragrant Sauce Spare Ribs RiceFragrant sauce spare ribs rice features marinated pork ribs grilled until slightly charred, then simmered in a savory sauce until tender. Served over rice with ribs arranged neatly and glazed with thick sauce, delivering rich aroma.
Silky Steamed EggSteamed egg custard is a dish primarily made with eggs, prepared by steaming. Beat the eggs, then mix in an appropriate amount of water or milk, stir well, and strain to remove any unbroken protein strands. Pour the mixture into a steaming bowl, cover with plastic wrap, and steam until fully set and cooked through. The finished egg custard has a smooth, delicate surface and a rich, silky texture.