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Northwest Corner Halal Old-Style Beef Pancake

小吃快餐 · ⭐ 4.1

Near No. 38 Changsha Road

Dishes

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  招牌豆腐丝

  招牌豆腐丝是一道以嫩豆腐为主要食材，经切丝后焯水处理，再与葱姜蒜、青红椒等配料一同炒制而成的菜肴。制作过程中通常加入酱油、盐、糖等调味料，保持豆腐丝的嫩滑口感和配料的鲜香。
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  Osmanthus Taro Balls

  Guìhuā Mǎtí is a cold dish primarily made with water chestnuts (bíqí). After peeling and slicing or dicing the water chestnuts, they are briefly blanched, then mixed with osmanthus syrup or honey for flavor. Once well combined, it is chilled for a short time before serving. Some recipes add a small amount of lemon juice or white vinegar to enhance the taste.
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  炖羊哈巴

  炖羊哈巴以羊肉为主要食材，加入土豆、胡萝卜等配菜，用慢火炖煮至肉质软烂，汤汁浓郁。制作过程中通常使用葱、姜、蒜等调料去腥增香。
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  炖羊尾

  炖羊尾是一道以羊尾为主要食材的菜肴，羊尾经处理后与调料一同放入锅中慢火炖煮，使其肉质软烂、味道浓郁。制作过程中通常加入姜片、葱段等辅料，以去腥增香。
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  Beef Patty

  Beef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
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  特色清真土豆沙拉

  特色清真土豆沙拉以土豆为主要食材，经过煮熟后切块，加入洋葱、黄瓜等蔬菜，拌入清真风味的沙拉酱，冷藏后食用。
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  Special Lamb Spine

  Special羊蝎子 features lamb spine bones as the main ingredient, paired with carrots, potatoes, and onions, and seasoned with star anise, cassia bark, and bay leaves. After blanching to remove odor, it's slowly stewed for a long time to achieve tender meat and rich broth.
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  老味土豆牛肉饭

  土豆牛肉饭以牛肉和土豆为主要食材，牛肉切块后与土豆一同炖煮，使牛肉软烂入味，土豆吸收汤汁变得绵密。最后将炖好的牛肉和土豆连同汤汁一起盖在米饭上，形成一餐完整的主食。
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  老味牛板筋拼牛肉头

  老味牛板筋拼牛肉头是一道以牛板筋和牛肉头为主要食材的菜肴。牛板筋经焯水后与牛肉头一同炖煮，加入香料和调味料慢火焖制，使食材充分吸收汤汁风味，口感韧劲十足且富有层次。
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  芥末黄瓜墩

  芥末黄瓜墩是一道以黄瓜为主料的凉菜，将黄瓜去皮后切成墩状，用盐腌制片刻后挤去水分，加入芥末、醋、糖、蒜末等调料拌匀制成。

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