Happy Easmi Steak Buffet (Gao Tie Wuyue Branch)
自助餐 · ⭐ 3.8
6F, Suzhou Gao Tie Wuyue Plaza, Xiangcheng Avenue
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 6F, Suzhou Gao Tie Wuyue Plaza, Xiangcheng Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Thick-Cut Applewood Smoked Steak, Thick Cut Wagyu Beef Steak for Kids.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 自助餐
- Rating: 3.8
- Address: 6F, Suzhou Gao Tie Wuyue Plaza, Xiangcheng Avenue
- Popular dishes: Ice Cream, Thick-Cut Applewood Smoked Steak, Thick Cut Wagyu Beef Steak for Kids, Signature T-Bone Steak, Fruit
China trip · China travel
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Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Thick-Cut Applewood Smoked SteakThick-cut steak smoked slowly over applewood for a rich, smoky flavor and tender texture.
Thick Cut Wagyu Beef Steak for KidsThick-cut wagyu beef steak marinated and grilled to perfection, tender and flavorful, ideal for children.
Signature T-Bone SteakPremium T-bone steak marinated and grilled to perfection, served with black pepper or red wine sauce for a rich flavor.
FruitFruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
French Noble Lamb ChopsPremium lamb chops marinated and grilled to perfection, served with herb butter and red wine sauce.
GrilledBarbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
Red Braised Meat Sauce Salami Thin Crust PizzaThis pizza features a thin and crispy crust, topped with a red braised meat sauce as the primary base. The sauce is typically made by slow-cooking minced meat (such as beef or pork) with tomatoes, onions, carrots, celery, red wine, and herbs. It is then layered with sliced salami and mozzarella cheese, baked at high temperature until the crust is crisp and the cheese is melted and slightly browned. Main ingredients include thin pizza crust, red braised meat sauce, salami, and mozzarella cheese.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Golden ShellfishA dish made with fresh shellfish stir-fried with egg yolk and seasonings, featuring a golden color and tender, savory flavor.
Black Pepper Classic SteakGrilled steak marinated in black pepper sauce, tender and flavorful with a rich peppery aroma.