Wang Xiaoqian Guizhou Snacks
小吃快餐 · ⭐ 4.2
No. 739 Zhixing 1st Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 739 Zhixing 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Plain Sticky Rice, Gua Lu Rice (Non-spicy), Potato Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 739 Zhixing 1st Road
- Popular dishes: Plain Sticky Rice, Gua Lu Rice (Non-spicy), Potato Pancake, Yàcài Crispy Pork Fat Fried Rice, Bean Curd Individual Pot
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Dishes
Plain Sticky RicePlain sticky rice made by steaming glutinous rice with water, resulting in a soft and sweet texture. Often enhanced with ingredients like cured meat or mushrooms.
Gua Lu Rice (Non-spicy)Gua Lu Rice (Non-spicy) is a Chinese fried rice dish made with rice, chicken, egg, carrot, and green peas. It is stir-fried simply to highlight the natural flavors of the ingredients, offering a rich and varied taste.
Potato PancakeYángyù bābā is a traditional snack made primarily from yángyù (potatoes). The preparation involves boiling the potatoes, peeling them, mashing them into a paste, mixing in an appropriate amount of flour and seasonings, and then frying until both sides are golden brown.
Yàcài Crispy Pork Fat Fried RiceA flavorful fried rice dish made with rice, pickled mustard greens, and crispy pork fat, popular in Sichuan cuisine.
Bean Curd Individual PotBean curd individual pot is made with soft tofu cooked in broth or water, optionally seasoned with scallions, ginger, and cilantro. Serve with soy sauce or chili oil to taste. Smooth and tender texture, light and fresh flavor.
Soft Pork SausageSoft sausages are made primarily from pork, marinated with a special seasoning, then fried until golden and crispy. Finally, they are seasoned with a specially crafted sauce, delivering a unique taste.
Spicy Chicken One-Person PotSpicy chicken one-person pot is made with chicken, dried chili peppers, and Sichuan peppercorns stir-fried together, offering a spicy, crispy texture ideal for individual servings.
Zunyi Spicy Toothpick MeatZunyi Spicy Toothpick Meat is a Guizhou specialty dish made with pork, grilled on skewers and seasoned with chili peppers and Sichuan pepper for a spicy and fragrant flavor.
Sour Soup Individual Pot (with Rice)Sour soup individual pot includes sour soup, pork, tofu, and vegetables, cooked with sour soup as the base broth. It has a refreshing sour taste and is suitable for individual consumption.
Sour Soup PotSour soup pot is based on a sour broth, with main ingredients including pork, chicken, or beef, and accompaniments such as tofu, vegetables, and vermicelli. To prepare, first boil the sour broth base, then add the main ingredients and side dishes to simmer until fully cooked. The soup has a clear color with a mild sour taste and rich flavor.
Spicy TofuA spicy Sichuan-style dish made with soft tofu stir-fried in a sauce of chili, Sichuan peppercorns, and fermented bean paste.
Cucumber Ice SlushCucumber ice slush is made from fresh cucumbers, peeled and blended into a smooth paste. Add ice and a touch of honey or sugar, then blend until smooth. Serve chilled without additional ingredients to preserve the refreshing cucumber flavor.