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袁记肉夹馍(西大街店)

小吃面食 · ⭐ 4.2

East portion of 1st Floor, Xuhong Building, No. 85 Xidajie

Dishes

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  Premium Pork Belly Bao

  High-quality meat-filled mantou is wrapped in a white flatbread made from premium flour, filled with slow-cooked pork that has just the right balance of fat and lean. The white flatbread is baked to a crispy exterior and soft interior, while the pork is carefully stewed to be tender and juicy. Together, they create a rich and satisfying flavor experience.
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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  Coke Unlimited

  A creative dish featuring chicken wings or fried chicken simmered in cola, resulting in a sweet and savory flavor with tender meat and glossy glaze.
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  Cumin Chicken Sandwich

  Cumin chicken bao is a Chinese fast food dish featuring chicken breast as the main ingredient. The chicken is marinated, then pan-fried or stir-fried with cumin and chili powder. It's served in a baked bun with vegetables like lettuce and onion.
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  Qishan Rolled Noodles

  Qishan rolling noodles are a traditional snack from the Guanzhong region of Shaanxi Province, primarily made from flour and water. After mixing, resting, rolling, and steaming, the dough is cut into strips. The preparation involves repeatedly washing the dough to remove starch, leaving behind gluten. The remaining batter is then steamed into thin sheets, cooled, sliced into strips, and served with seasonings.
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  Sichuan Spicy Rice Noodles

  Spicy rice noodles with beef or chicken, seasoned in a bold Sichuan-style chili sauce.
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  Handmade Steamed Rice Noodles

  Handmade steamed rice noodles made from优质 rice, soft and smooth in texture, served with a secret sauce and fresh vegetables for a refreshing taste.
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  Signature Rolled Noodles

  A signature dish featuring thin, hand-rolled noodles served with fresh vegetables and a spicy vinegar dressing, offering a refreshing and tangy flavor.
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  Crystal Wide Cold Noodles

  A refreshing dish made from wide, transparent rice noodles served cold with vegetables and a tangy, spicy sauce.
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  Corn Porridge

  Corn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
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  Secret-Recipe Cold Noodles

  Spicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
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  Spicy Sichuan Rice Noodles

  A spicy Sichuan-style rice noodle dish with a rich, numbingly hot broth made from chili oil and Sichuan peppercorns, often served with vegetables and meat.
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  Yuanji Classic Pork Belly Baozi

  Premium pork belly is braised and fried until crispy outside and tender inside, then stuffed into a baked flatbread with green pepper strips and special sauce for rich flavor and aromatic taste.
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  Chicken and Pork Dumplings in Broth

  Chicken broth and pork dumplings made with fresh pork and chicken stock, seasoned and wrapped in dumpling wrappers, then served in hot chicken broth.
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  麻辣鸡汤米线

  麻辣鸡汤米线以鸡肉和米线为主要食材，先将鸡肉炖煮成汤底，加入辣椒、花椒等调料制成麻辣味汤汁，再将熟米线放入汤中拌匀。可搭配豆芽、香菜、葱花等辅料。
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  Sesame Sauce Small Pot Potato Noodles

  Potato noodles are cooked in a small pot and seasoned with sesame sauce. Main ingredients include potato starch noodles and sesame paste, offering a smooth texture and rich sesame aroma.

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