Yan Ting Whole Lamb Roast · Clay Oven Chicken
Hot pot · ⭐ 3.8
No. 1215 Tashui Section, Shengtai Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1215 Tashui Section, Shengtai Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Nourishing Beef, Cold-mixed pig heart, Nanchuan Sliced Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.8
- Address: No. 1215 Tashui Section, Shengtai Avenue
- Popular dishes: Nourishing Beef, Cold-mixed pig heart, Nanchuan Sliced Bamboo Shoots, Original Flavor Beef Tendon, Signature Firewood Chicken
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Dishes
Nourishing BeefNourishing beef is a dish made with high-quality beef, combined with vegetables and seasonings for stewing. The main ingredients include beef, onions, carrots, and green peppers, cooked slowly to retain the tenderness and nutrition of the beef.
Cold-mixed pig heartCold-mixed pig heart is a chilled dish featuring pig heart as the main ingredient. After blanching, the heart is sliced and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, sesame oil, and chili oil.
Nanchuan Sliced Bamboo ShootsNanchuan Sliced Bamboo Shoots is a Sichuan dish made with fresh bamboo shoots sliced and stir-fried or pan-fried. It has a crisp and tender texture with a fresh and delicious taste, often seasoned with seasonings.
Original Flavor Beef TendonBeef tendon slowly simmered to tender perfection, highlighting its natural flavor without heavy seasoning.
Signature Firewood ChickenA signature dish featuring free-range chicken slow-cooked over traditional wood fire with spicy seasonings, delivering rich flavor and tender meat.
Signature Spiced Roast Whole LambA whole lamb marinated in secret spices and slow-roasted to perfection, offering crispy skin and tender, juicy meat with rich aroma.
Stewed Beef RibsA dish made by slow-cooking beef ribs until tender, seasoned with soy sauce, wine, and spices for rich flavor.
Ecological Lamb OffalEcological lamb offal is a dish made with fresh lamb offal, processed through washing, blanching, and stewing. The main ingredients include lamb heart, liver, and lungs, with a tender texture and rich flavor.
Stir-Fried Beef with ChopsticksStir-fried beef with chopsticks is a dish made primarily from beef, accompanied by scallion segments and ginger slices as辅料. The beef is sliced, marinated with seasonings, then threaded onto bamboo chopsticks together with scallions, and finally fried or stir-fried until fully cooked. It has a tender texture and rich aroma.