Kanalii Korean BBQ (Dongling South Street Store)
Barbecue · ⭐ 4.6
Behind the Industrial and Commercial Bank of China, 100 meters south of the intersection of Donglingnan Street and Ziyou Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Behind the Industrial and Commercial Bank of China, 100 meters south of the intersection of Donglingnan Street and Ziyou Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Pork Belly, 梅肉, Fruit Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.6
- Address: Behind the Industrial and Commercial Bank of China, 100 meters south of the intersection of Donglingnan Street and Ziyou Avenue
- Popular dishes: Thick-cut Pork Belly, 梅肉, Fruit Salad, Grilled Meat Side Dish, Grilled Sausage
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Dishes
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
梅肉梅肉是一道以猪里脊肉为主要食材的菜肴，将肉切片后用调味料腌制，再进行煎、炒或炸制而成。常见做法包括加入梅子酱、酱油、糖和蒜等调料，使肉质嫩滑且带有梅子的酸香风味。
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Grilled Meat Side DishTypically includes fresh vegetables like lettuce, onion, chili, and cucumber, served with grilled meat for a refreshing contrast.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Beef RibsBeef ribs made from tender beef rib sections, marinated and slow-cooked or grilled to perfection, offering a rich, savory flavor.
Seasoned SteakSeasoned steak is a Western dish primarily made with steak, specially seasoned and cooked. The steak is marinated with spices, olive oil, garlic, and other seasonings before being quickly grilled over high heat to retain its tenderness and rich juices.
Seasoned Pork ChopSeasoned pork cutlets made from tenderloin or leg meat, marinated and coated in starch or flour, then fried until golden and crispy. Seasoned with soy sauce, cooking wine, ginger, and garlic for a flavorful, tender bite.
Spicy Braised SteakSpicy braised steak with tender meat and rich flavor, made by slow-cooking beef with chili and spices.
Sauce SoupStew soup is made by simmering meats and vegetables in various sauces, creating a rich broth. Key ingredients include pork, tofu, cabbage, and carrots.
Aluminum-Wrapped Cheese CornA dish made with sweet corn kernels as the main ingredient, combined with cheese, butter, and seasonings, then baked in foil to retain moisture and blend flavors.