Fresh Flavor Restaurant Bean Curd
Sichuan cuisine · ⭐ 3.7
No. 495-8 Xiangfu Avenue, Wuyue Plaza (Chongqing Jiangjin Branch), Shuangfu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 495-8 Xiangfu Avenue, Wuyue Plaza (Chongqing Jiangjin Branch), Shuangfu Subdistrict. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Mudong Special Tofu Pudding, Special Pork Bone Soup, Salt-fried Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 495-8 Xiangfu Avenue, Wuyue Plaza (Chongqing Jiangjin Branch), Shuangfu Subdistrict
- Popular dishes: Mudong Special Tofu Pudding, Special Pork Bone Soup, Salt-fried Pork
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Dishes
Mudong Special Tofu PuddingMudong special tofu pudding is a traditional snack from Chongqing, made with soft tofu and seasoned with spicy sauce, scallions, cilantro, and soy sauce for a rich, spicy flavor.- Special Pork Bone SoupA rich and flavorful soup made from pork bones and offal, slowly simmered to create a creamy, savory broth.
Salt-fried PorkSalt-fried meat is a Chinese dish made primarily with pork, typically using fatty pork slices stir-fried with doubanjiang, garlic, ginger, and green peppers. The pork is first pan-fried to release oil, then seasoned and mixed with vegetables for a flavorful, tender result.