Changshengji (Liyi Old Street Branch)
小吃快餐 · ⭐ 3.4
No. 105 Zhongxin Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105 Zhongxin Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜烧卖, Small Dumplings, Beef and Vegetable Noodle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 105 Zhongxin Street
- Popular dishes: 三鲜烧卖, Small Dumplings, Beef and Vegetable Noodle Stew, Pan-Fried Pork Dumplings, Pan-fried Pork Dumplings
China trip · China travel
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Dishes
三鲜烧卖三鲜烧卖是一种以猪肉、虾仁和香菇为主要食材的蒸制点心，馅料调制后包裹在薄面皮中，捏成开口状，上锅蒸熟。其特点是皮薄馅多，口感鲜美。
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Beef and Vegetable Noodle StewA hearty stew featuring beef, vermicelli noodles, and assorted vegetables simmered in broth for a rich, savory flavor.
Pan-Fried Pork DumplingsA Chinese snack made by pan-frying pork-filled dumplings until the bottom is crispy and golden brown.
Pan-fried Pork DumplingsSteamed pork dumplings pan-fried to a golden crisp, offering a savory and juicy bite.
Sheep's Sorrel and Pork DumplingsJi Cai Xian Rou Hun Dun is made with fresh shepherd's purse and pork as the main ingredients. The shepherd's purse is chopped and mixed with minced pork, seasoned and wrapped in dumpling wrappers into a half-moon shape. It is then boiled and served. The preparation emphasizes the harmonization of the filling and the uniform thickness of the dumpling wrappers.
Shrimp DumplingsShrimp dumplings are made with pork and shrimp, seasoned and wrapped in thin dough, then steamed. They have an open shape, often topped with red pepper or egg yolk, offering a fresh, tender, and chewy texture.
Golden Soup Beef Offal Noodle PotA hearty pot of beef offal and noodles simmered in a rich golden broth, featuring tender offal and flavorful noodles.
Golden Egg Yolk Pork DumplingsA savory dumpling filled with minced pork, glutinous rice, and salted egg yolk, steamed to perfection for a rich, satisfying bite.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.