Tengzhou Cai Jian Bing (Quancheng Plaza Branch)
小吃快餐 · ⭐ 3.8
No. 4 Nanmen Street
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Nanmen Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Tengzhou Caijianbing, Ham Sausage Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 4 Nanmen Street
- Popular dishes: Cold Noodles, Tengzhou Caijianbing, Ham Sausage Pancake, Peanut Vegetable Pancake, Fresh Meat Dumplings
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Tengzhou CaijianbingTengzhou cuisine crepe is a thin pancake made from flour and water, cooked on a hot pan, filled with eggs, scallions, chives, shredded potatoes, and seasoned with sweet bean sauce or chili sauce, then folded into a square or rolled for eating.
Ham Sausage PancakeHam sausage vegetable pancake is made from a batter of flour and water, mixed with chopped vegetables like onions, green peppers, and carrots, then fried in a pan. The batter is spread in the pan, ingredients added, and flipped to cook until golden brown on both sides, offering a crispy exterior and tender interior.
Peanut Vegetable PancakeA savory pancake made with peanuts and fresh vegetables, pan-fried to a golden crisp.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.