Liu Dongliang's Night Market (Mudanjiang Road Branch)
其他美食 · ⭐ 3.5
No. 1238 Mudanjiang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1238 Mudanjiang Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Yolk Flaky Pastry, Bamboo's Signature 13-Spice Crawfish, Pineapple Turnover.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 其他美食
- Rating: 3.5
- Address: No. 1238 Mudanjiang Road
- Popular dishes: Salted Egg Yolk Flaky Pastry, Bamboo's Signature 13-Spice Crawfish, Pineapple Turnover, Spicy Snail Noodle Duck Foot Stew, Snow Top Mung Bean Ice
China trip · China travel
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Dishes
Salted Egg Yolk Flaky PastrySalted egg yolk flaky pastry is a type of puff pastry made with flour, oil, and salted egg yolk. The salted egg yolk is crushed and mixed with flour, then wrapped in butter dough. After multiple folds and baking, it creates a crisp and layered texture.
Bamboo's Signature 13-Spice CrawfishFresh crawfish cooked in a signature 13-spice blend, resulting in tender meat and rich aroma—spicy yet balanced.
Pineapple TurnoverPineapple spring roll is a pastry featuring fresh pineapple as the main ingredient. Pineapple cubes are mixed with sugar and a little starch to make a filling, wrapped in dough, then pan-fried or baked. The outer layer is crispy while the inner filling is sweet and tangy with rich texture.
Spicy Snail Noodle Duck Foot StewA flavorful stew combining spicy snail noodle broth with tender duck feet, enhanced by fermented bamboo shoots and tofu skin.
Snow Top Mung Bean IceSnow top mung bean ice is a refreshing dessert made with mung beans, crushed ice, and cream. Mung beans are cooked and mashed, mixed with ice, and topped with a layer of creamy texture, offering a cool and sweet taste, ideal for summer.
Banana CrepeBanana crepe is a pan-fried dish made primarily from bananas and dough. Sliced bananas are mixed with flour, eggs, and milk to form a batter, then poured into a pan to create a thin pancake. After frying until golden on both sides, it's rolled or folded around banana slices for a crispy exterior and soft interior.