Yongli Hotel Restaurant (Xintang Yilu Branch)
小吃快餐 · ⭐ 4.1
No. 26, Xintang 1st Road, Xintang Village
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 26, Xintang 1st Road, Xintang Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char Siu Rice Plate, Char Siu Noodle, Stewed Goose with Spices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 26, Xintang 1st Road, Xintang Village
- Popular dishes: Char Siu Rice Plate, Char Siu Noodle, Stewed Goose with Spices, Oil Chicken, Roast Duck
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Dishes
Char Siu Rice PlateA classic Hong Kong dish featuring marinated pork belly grilled to perfection, served with rice.
Char Siu NoodleA Cantonese classic dish featuring marinated barbecued pork served over cooked rice noodles with a savory sauce.
Stewed Goose with SpicesA Chinese dish featuring goose meat stewed with spices, resulting in a rich and savory flavor.
Oil ChickenA traditional Chinese dish made by marinating chicken and frying it in oil until crispy, with tender meat and rich flavor.
Roast DuckRoast duck is made from whole ducks, processed through marinating and roasting. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Roast Goose TrioA Cantonese dish featuring roast goose, duck, and chicken, marinated and roasted to perfection for a crispy skin and tender meat.
Braised Goose with VegetablesA Cantonese dish featuring braised goose served with vegetables, offering rich flavor and tender meat.
Roast Goose with Barbecue Pork RiceRoast goose and barbecued pork rice is a Cantonese-style main dish featuring succulent roast goose and sweet, glossy barbecued pork, both served over steamed rice.
Roast Goose Noodle Stir-fryA Cantonese dish featuring roast goose stir-fried with rice noodles, known for its rich flavor and tender meat.
Roast Goose Leg with Rice NoodlesRoast goose leg served with slippery rice noodles, seasoned with a savory sauce.
Goose Intestine and Liver Double Delicacy Rice NoodlesA Cantonese specialty featuring fresh goose intestine and liver served with silky rice noodles in a savory sauce.