Guang Factory Xiao Jun Gan Hot Pot (Jiaodong Branch)
Hot pot · ⭐ 4.2
Approximately 90 meters southeast of Longxiu Mountain Villa on Lanzhou East Road (commercial unit adjacent to ZTO Express)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Approximately 90 meters southeast of Longxiu Mountain Villa on Lanzhou East Road (commercial unit adjacent to ZTO Express). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Sichuan Skewers, Sichuan Hot Pot Skewers, Special Hot Pot Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.2
- Address: Approximately 90 meters southeast of Longxiu Mountain Villa on Lanzhou East Road (commercial unit adjacent to ZTO Express)
- Popular dishes: Sichuan Skewers, Sichuan Hot Pot Skewers, Special Hot Pot Skewers, Tripe from the stomach of cattle, Spicy Beef
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Dishes
Sichuan SkewersSichuan skewers are a dish where various ingredients are threaded onto bamboo skewers and cooked in a spicy and numbing broth. Main ingredients include beef, lamb, chicken, tofu, vegetables, and mushrooms, chosen according to personal preference. To prepare, cut the ingredients into pieces, thread them onto skewers, then boil them in a spicy and numbing broth. Dipping sauce can be added when eating.
Sichuan Hot Pot SkewersSichuan-style hot pot features various ingredients skewered on bamboo sticks and cooked in a spicy麻酱 (mala) broth. Main ingredients include beef, lamb, chicken, vegetables, tofu, and mushrooms. The broth is typically made from Sichuan peppercorns, chili, doubanjiang, ginger, and garlic.
Special Hot Pot SkewersSpicy skewers are a dish where various ingredients like meat, seafood, vegetables, and tofu are threaded onto bamboo sticks and cooked by boiling or grilling. The broth is made from spices and chili peppers.
Tripe from the stomach of cattleJun Gan is a dish made from pig or cow stomach, typically cleaned, sliced, marinated with rice wine and soy sauce, then quickly stir-fried. Common ingredients include green pepper, onion, and garlic. It has a crisp, tender texture and rich flavor.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.