Chao Wei Tang Fen Home
Cantonese cuisine · ⭐ 3.6
No. 285 Dasha Street Yongkou Dayong Road, Unit 101
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 285 Dasha Street Yongkou Dayong Road, Unit 101. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Mixed Vegetable Fried Rice, Signature Chaoshan Secret-Style Spare Ribs Rice, Signature Chaoshan Secret-Formula Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 285 Dasha Street Yongkou Dayong Road, Unit 101
- Popular dishes: Mixed Vegetable Fried Rice, Signature Chaoshan Secret-Style Spare Ribs Rice, Signature Chaoshan Secret-Formula Beef Rice, Goji Leaf Pork Offal Soup Rice, Goji Leaf Pig Offal Rice Noodles
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Dishes
Mixed Vegetable Fried RiceFried rice is a dish made by stir-frying rice mixed with various ingredients such as vegetables and meat. To prepare it, cook the rice to about 80% doneness, then add diced vegetables and meat, stir-fry with oil until cooked through, and finally season with sauce and stir evenly.
Signature Chaoshan Secret-Style Spare Ribs RiceSignature Chaoshan Secret-Style Spare Ribs Rice features fresh pork ribs marinated in a special sauce and grilled. The meat is tender and juicy, served with fragrant rice for a unique flavor.
Signature Chaoshan Secret-Formula Beef RiceSignature Chaoshan secret-formula beef rice is made with high-quality beef brisket and special sauce, slow-cooked to perfection. The meat is tender and flavorful, with fragrant and sticky rice.
Goji Leaf Pork Offal Soup RiceA savory rice dish featuring pork offal and goji leaves simmered in a rich broth, served with steamed rice.
Goji Leaf Pig Offal Rice NoodlesGoji leaf pig offal rice noodles is a Chinese noodle dish made with pork offal and goji leaves, which are stir-fried and mixed with cooked rice noodles.
Goji Leaf and Pork SoupA light soup made with fresh goji leaves and pork, known for its refreshing taste and health benefits.
Shacha SauceShacha sauce is a seasoning made primarily from peanuts, sesame seeds, garlic, onions, and chili peppers. It has a light brown color and a paste-like consistency, offering a unique complex aroma from garlic, onions, and peanuts, as well as a savory umami flavor from dried shrimp and soy sauce, along with a subtle sweetness and mild spiciness.
Chaozhou Secret-Style Spare Ribs NoodlesChaozhou secret-style spare ribs noodles are made with pork ribs and a special sauce, simmered slowly. The broth is rich, the meat is tender, and it is served with fresh noodles for a delicious taste.
Pan-fried EggFried eggs are a simple dish made primarily from eggs. Crack an egg into a pan, heat it with a small amount of oil until the egg mixture solidifies into a round omelet, with slightly crispy edges and a runny yolk, or cook to your preference—half-fried or fully cooked.
Lettuce SoupA light soup made primarily from fresh lettuce, simmered in water or broth to preserve its crisp texture and mild flavor.