Jin Yuan Wei Noodles - Chen's Noodle King (Fujin Road Branch)
小吃面食 · ⭐ 3.4
No. 2408 Yunchuan Road, Unit 104
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2408 Yunchuan Road, Unit 104. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yibin Ran Noodles, Sichuan-style Spicy Duck in Wooden Bucket Rice, Dry Pot Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.4
- Address: No. 2408 Yunchuan Road, Unit 104
- Popular dishes: Yibin Ran Noodles, Sichuan-style Spicy Duck in Wooden Bucket Rice, Dry Pot Chicken Offal Noodles, Signature Fried Noodles, Stir-fried Pig Liver Noodle Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yibin Ran NoodlesYibin Ranmian, with noodles as the main ingredient, is seasoned with a special sauce and oil. After boiling, the noodles are mixed thoroughly with a stir-fried seasoning made from chili, Sichuan pepper, scallions, ginger, garlic, and other ingredients, ensuring the noodles are evenly coated with spicy and fragrant oil, resulting in an appealing color and aroma.
Sichuan-style Spicy Duck in Wooden Bucket RiceA spicy duck dish made with Sichuan peppercorns and chili, served over rice in a wooden bucket for authentic flavor.
Dry Pot Chicken Offal NoodlesA spicy stir-fried dish featuring chicken offal and noodles, seasoned with chili, garlic, and ginger for a bold, aromatic flavor.
Signature Fried NoodlesA classic stir-fried noodle dish made with hand-pulled noodles, eggs, vegetables, and meat, seasoned to perfection.
Stir-fried Pig Liver Noodle SoupA savory noodle soup featuring stir-fried pig liver, vegetables, and aromatic spices in a rich broth.
Spicy Broad Bean Noodles in SoupA traditional Sichuan-style noodle dish featuring broad beans, minced meat sauce, and a savory broth.
Sour Beef Noodle SoupA spicy and sour beef noodle soup featuring tender beef slices in a tangy broth, served with soft noodles for a flavorful and satisfying meal.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fry noodles is a Chinese dish made with lean pork and green peppers. Pork and peppers are sliced, the pork is marinated, then stir-fried together with cooked noodles and seasoning.
Fragrant Tofu and Pork Filament in Wooden Bucket RiceFragrant tofu and pork stir-fry rice in a wooden bucket, featuring sliced pork belly and tofu skin, stir-fried with scallions, ginger, garlic, soy sauce, and cooking wine, topped with green onions or cilantro.
Spicy BeefSpicy beef is a dish made primarily with beef and seasoned with chili peppers, Sichuan peppercorns, and other spices. Beef slices or chunks are marinated and stir-fried with chili, scallions, ginger, garlic, and more to create rich flavor and texture.